HOME-STYLE YEAST BREAD
Everyone likes the tender texture and slightly sweet taste of this homemade bread. When I'm in the mood to bake, I usually double the recipe and share loaves with friends. The dough also makes lovely rolls. -Launa Shoemaker, Landrum, South Carolina
Provided by Taste of Home
Time 55m
Yield 2 loaves (16 slices each).
Number Of Ingredients 7
Steps:
- In a large bowl, dissolve yeast in warm water. Add the sugar, butter, salt, eggs and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a firm dough., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. , Punch dough down; turn onto a floured surface. Divide in half. Shape into loaves and place in two greased 9x5-in. loaf pans. Cover and let rise until doubled, about 45 minutes., Bake at 350° for 30-35 minutes or until golden brown. Remove from pans to wire racks to cool.
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Raju Rajpoot
[email protected]I love the way this bread smells when it's baking. It fills the whole house with a delicious aroma.
Karolotta Wilson
[email protected]This recipe is perfect for beginners. It's easy to follow and the bread turns out great.
Anyesi Etando
[email protected]The bread was a little too sweet for my taste, but it was still good.
Yushrie Morgan
[email protected]This is the best yeast bread recipe I've ever tried. I highly recommend it!
Rattan Life styel
[email protected]I've tried this recipe a few times and it always turns out differently. I'm not sure what I'm doing wrong.
Wlat Hamza
[email protected]This recipe is a little time-consuming, but it's definitely worth it. The bread is delicious!
Tahmina Tasli
[email protected]I made this bread for a potluck and it was a hit! Everyone loved it.
Armaniarhoman Lamia
[email protected]I followed the recipe exactly and the bread turned out great. I'm so happy I found this recipe!
NA Mahi
[email protected]This recipe is a keeper! The bread is light and fluffy, with a perfect crust.
west emmy
[email protected]The bread was a bit too dry for my liking. I think I'll add a little more butter next time.
Abrish Mitiku
[email protected]I've never made yeast bread before, but this recipe made it a breeze. I'm so glad I tried it!
Fun iz Here
[email protected]This is my new go-to recipe for yeast bread. It's so easy to make and always turns out perfect.
Mughal King
[email protected]The bread turned out a little too dense for my taste, but it still had a great flavor.
Anne
[email protected]I love how this recipe uses simple, everyday ingredients. It's a great way to make fresh bread without having to go to the store.
mekani david mwanza
[email protected]This recipe was incredibly easy to follow and resulted in a delicious, fluffy loaf of bread. I was so pleased with the results that I've already made it twice more!