HOMEMADE APPLE CIDER BEEF STEW
It's especially nice to use this recipe in fall, when the weather gets crisp and Nebraska's apple orchards start selling fresh apple cider. This entree's subtle sweetness is a welcome change from other savory stews. We enjoy it with biscuits and slices of apple and cheddar cheese. -Joyce Glaesemann, Lincoln, Nebraska
Provided by Taste of Home
Categories Dinner
Time 2h15m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a Dutch oven, brown beef on all sides in oil over medium-high heat; drain. Add the cider, broth, vinegar, salt, thyme and pepper; bring to a boil. Reduce heat; cover and simmer for 1-1/4 hours. , Add the potatoes, carrots, celery and onions; return to a boil. Reduce heat; cover and simmer for 30-35 minutes or until beef and vegetables are tender. , Combine flour and water until smooth; stir into stew. Bring to a boil; cook and stir for 2 minutes or until thickened. If desired, serve with fresh thyme.
Nutrition Facts : Calories 330 calories, Fat 12g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 628mg sodium, Carbohydrate 31g carbohydrate (14g sugars, Fiber 2g fiber), Protein 24g protein. Diabetic Exchanges
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Kurulus Usman
[email protected]5 stars! This recipe is a keeper!
Amaryllis Jadlady
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect dish for a special occasion or a casual weeknight meal.
Siotame Taulanga
[email protected]I'm going to try making this recipe in my Instant Pot next time. I think it would be a great way to save time without sacrificing flavor.
Original
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and memorable dish.
Victor Chiquandah
[email protected]I made this recipe for a potluck and it was a big hit. Everyone loved the unique flavor of the apple cider.
chaotic alien person
[email protected]The stew was a little too sweet for my taste, but I think that's just a matter of personal preference.
Engr Adnan Khan
[email protected]This stew is perfect for a cold winter's day. It's warm and comforting, and it fills the house with a delicious aroma.
Adrian Keeshawn Rodriguez
[email protected]I'm not a big fan of beef stew, but this recipe changed my mind. The apple cider gave it a sweetness that I really enjoyed.
Shanton Lowe
[email protected]I'm always looking for hearty and flavorful stew recipes. This Apple Cider Beef Stew is definitely one I'll be making again and again.
Adepa Maame
[email protected]This stew is a great way to use up leftover beef roast. I had some leftover pot roast and it worked perfectly in this recipe.
Sneha Kurmi
[email protected]I served the stew over mashed potatoes and it was a delicious and satisfying meal.
jannat jubayr
[email protected]I added a bit of extra thyme and rosemary to the stew and it gave it a delicious herby flavor.
Max Kristjansson
[email protected]I made this recipe in my slow cooker and it was perfect for a busy weeknight. I threw everything in the pot in the morning and dinner was ready when I got home.
Elizabeth Chichi
[email protected]I followed the recipe exactly and the stew turned out perfectly. The beef was tender and the vegetables were cooked just right.
Guylord Etende
[email protected]The aroma of the stew while it was cooking was heavenly. My kitchen smelled like a cozy autumn day.
Md Jesan
[email protected]It's always an enjoyable experience cooking a homemade hearty meal. This recipe didn't disappoint! The stew was a hit with my family.
Margaret McClintock
[email protected]This Apple Cider Beef Stew turned out to be a comforting and flavorful dish. The flavors of the beef, vegetables, and apple cider blended perfectly.