Make and share this Homemade Biscuit Mix ( Substitute / Copycat / Clone ) recipe from Food.com.
Provided by Darlene Summers
Categories Breads
Time 35m
Yield 5 batches of biscuits
Number Of Ingredients 7
Steps:
- Stir all the dry ingredients together until thoroughly mixed.
- Cut the shortening in till well mixed.
- Store in freezer in a plastic bag for several months, or may store in cannister or jar on counter top for up to a month.
- When ready to use-- add water and biscuit mix, using enough of the water to make a soft but NOT sticky dough.
- Turn out on a floured towel or cabinet surface.
- Roll out about 3/4-inch thick.
- Cut with glass or biscuit cutter.
- Bake for 12 to 15 minutes at 450°.
- This will make about a dozen 2-inch biscuits.
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MD Efat
[email protected]I'm not sure what I did wrong, but my biscuits turned out really flat and dense. They didn't taste very good either.
Rajib Munsi
[email protected]These biscuits are the perfect addition to any breakfast or brunch. They're light and fluffy, and they have a delicious buttery flavor.
Foyosol Miya
[email protected]These biscuits were a bit of a disappointment. They were dry and crumbly, and they didn't have much flavor.
Vanessa Ashline
[email protected]I've been making these biscuits for years, and they're always a hit with my family and friends. They're so easy to make, and they always turn out perfect.
Felix Omunanga
[email protected]These biscuits are amazing! I've never had biscuits like this before. They're so light and fluffy, and they have the perfect amount of sweetness.
Eman MAR5
[email protected]I'm not a big fan of biscuits, but I have to say, these are pretty good. They're not too heavy, and they have a nice, buttery flavor.
Hussani Hiraa
[email protected]These biscuits are a bit too sweet for my taste.
Odeneho Jahsan
[email protected]I've tried several different biscuit recipes, and this one is by far the best. The biscuits are always light and fluffy, and they have a wonderful flavor.
David Judd
[email protected]These biscuits are delicious! I love that they're made with simple ingredients that I always have on hand.
Esther Adutwumwaah
[email protected]I followed the recipe exactly, but my biscuits didn't turn out as good as I hoped. They were a bit too dense and didn't have a lot of flavor.
Koko Yasi
[email protected]These biscuits are the best! I've made them several times now, and they always turn out perfect. They're so easy to make, and they're always a hit with my family and friends.
gunchester stories stories
[email protected]These biscuits were a bit dry for my taste, but they were still pretty good. I think I'll try adding some extra butter next time.
Tina Meadows
[email protected]Meh.
kymani Thompson
[email protected]I was skeptical at first, but these biscuits are actually really good! They're not as good as my grandma's, but they're definitely a close second.
sintya vargas
[email protected]These homemade biscuits are amazing! They're so fluffy and buttery, and they have the perfect amount of sweetness. I'll never buy store-bought biscuits again!