HOMEMADE BISCUITS
I got this recipe from a combination of videos and I just took parts and put them together. Best homemade biscuits I have ever tasted, even if I do say so myself.
Provided by Chef Boyar "G"
Categories Bread Quick Bread Recipes Biscuits
Time 35m
Yield 10
Number Of Ingredients 6
Steps:
- Preheat the oven to 450 degrees F (230 degrees C).
- Divide 1/2 cup butter into 12 to 16 small chunks.
- Mix flour, baking powder, and salt together in a bowl. Mix in butter chunks using a pastry blender. Make a well in the middle of the mixture; pour in buttermilk. Mix until dough comes together.
- Knead dough on a lightly floured surface until just formed together. Cut discs out of dough using a cookie cutter or a cup. Butter both sides of cut biscuit dough with 1/2 of the melted butter. Place biscuits onto a baking sheet.
- Bake in the preheated oven until golden, 12 to 15 minutes. Remove from the oven and brush with remaining melted butter while hot. Serve.
Nutrition Facts : Calories 221.9 calories, Carbohydrate 20.7 g, Cholesterol 37.3 mg, Fat 14.2 g, Fiber 0.7 g, Protein 3.3 g, SaturatedFat 8.9 g, Sodium 520.7 mg, Sugar 1 g
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Tsokolo france Lehloenya
l.t@yahoo.comOverall, I thought this recipe was just okay. I've had better biscuits before.
Ezekiel Ganir
e.g27@hotmail.frThese biscuits didn't turn out well for me. I think I might have made a mistake in the recipe.
Desh Engineering Works
w.d25@hotmail.comI found this recipe to be a bit too complicated. I prefer simpler recipes.
Muhammad Sultan
m.s@hotmail.comThese biscuits were a bit dry for my taste.
Sihaam Cabdinasir
s_c1@aol.comI'm so glad I found this recipe. These biscuits are now my go-to recipe for biscuits.
Md Habib
h-m@yahoo.comMy kids loved these biscuits. They said they were the best biscuits they've ever had.
AVIJIT BORHAN YT
yt-a@hotmail.comDELICIOUS!
Rudal Ramroop
rrudal4@hotmail.comI made these biscuits for a potluck, and they were a huge success. Everyone loved them!
LLameJamaliQenterHulu iLueAuJammHTunersuevote
l.i@gmail.comThese biscuits are the perfect addition to any breakfast or brunch. They're also great for snacking on.
Partho Das
p.das58@gmail.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these biscuits without any problems.
Jesiah Hurst
j_h@hotmail.comThese biscuits were a hit with my family! They were so easy to make, and they tasted amazing.
Memry Ryan
ryan38@hotmail.comI've tried many biscuit recipes, and this one is by far the best. The biscuits were golden brown and flaky, and they had a wonderful flavor.
No ID
id_n@hotmail.comThese biscuits were absolutely delicious! They were so fluffy and buttery, and they had the perfect amount of sweetness.