These little bites taste amazingly similar to a Butterfinger Candy Bar . . . and with only three ingredients and no oven required, they can be thrown together in a matter of minutes!
Yield 16
Number Of Ingredients 5
Steps:
- Melt candy corn in microwave on high 1 minute. Stir and continue cooking in 15-second intervals until completely melted, stirring after each interval. Stir in peanut butter. Spread mixture in a 9x9" pan lined with wax paper.
- Let cool completely (put in the fridge if you want it to set up more quickly). Cut into bite-size squares or bars.
- Melt chocolate as directed on package. Dip peanut butter bars in melted chocolate candy coating. Lay on waxed paper to set.
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Mr Nurul
[email protected]These Butterfingers are a great way to satisfy my sweet tooth without feeling guilty. They're made with healthy ingredients and they taste amazing.
Keven Chilvers
[email protected]I love that this recipe doesn't require any special equipment. I was able to make these Butterfingers with just a few basic kitchen tools.
Mqasim Qasim
[email protected]These Butterfingers are the perfect gift for any peanut butter lover. They're delicious and easy to make.
victor olua
[email protected]I've made these Butterfingers several times now and they're always a hit. They're so easy to make and everyone loves them.
The future
[email protected]These Butterfingers are a great alternative to store-bought candy bars. They're healthier and taste just as good.
ba.275a
[email protected]I made these Butterfingers for a bake sale and they were a huge hit! Everyone loved them.
Kamala Adhikari
[email protected]These Butterfingers are a great way to use up leftover peanut butter. I always have a jar of peanut butter in my pantry, so it's nice to have a recipe that I can use it in.
narad Bhatt
[email protected]I love that this recipe uses natural peanut butter. It makes the Butterfingers taste so much better.
Faisal Peshoo
[email protected]These Butterfingers are the perfect combination of sweet and salty. They're a great snack to have on hand.
rekha neupane
[email protected]I've never made candy before, but these Butterfingers were surprisingly easy to make. I'm so glad I tried this recipe. They turned out great!
Asif Qureshi King
[email protected]These Butterfingers are so easy to make and taste delicious! I love that I can make them in the comfort of my own home. They're perfect for satisfying my sweet tooth.
Itz Azad
[email protected]I made these Butterfingers for my kids and they loved them! They're the perfect after-school snack or dessert. I love that they're made with wholesome ingredients and don't have any preservatives.
Jakir Adnan
[email protected]These Butterfingers were a hit at my party! Everyone loved them and couldn't believe they were homemade. I'm so glad I found this recipe. It's definitely a keeper.
Pamela Abbitt
[email protected]Yum! These Butterfingers are amazing! They're so easy to make and taste just like the store-bought version. I love that I can control the ingredients and make them healthier by using dark chocolate and natural peanut butter. I'll definitely be making
NYANKUN WILLIAMS
[email protected]These homemade Butterfingers are dangerous! They're so delicious that it's hard to stop eating them. I love the combination of peanut butter and chocolate, and the crispy texture is addictive. I've already made them twice in the past week, and I'm su
Bishal BK
[email protected]I was skeptical at first, but these Butterfingers turned out so good! The peanut butter filling was creamy and rich, and the chocolate coating was perfectly tempered. I was really impressed with how professional they looked. I'll definitely be making
Shazia Parlor
[email protected]I've tried making Butterfingers at home before, but they never turned out quite right. This recipe was a game-changer! The instructions were clear and easy to follow, and the results were amazing. The candy bars were delicious and looked just like th
Tawana Rubaya
[email protected]These homemade Butterfingers were an absolute delight! The peanut butter and chocolate combination was heavenly, and the crispy texture was spot on. I couldn't believe how easy they were to make, and they tasted even better than the store-bought vers