Sauteed chicken and garlic imparts richness to this homemade soup. Feel free to add additional vegetables and herbs to suit your taste! I like to serve this with a green salad and warm rolls.
Provided by lilacwine808
Categories Soups, Stews and Chili Recipes Soup Recipes Noodle Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 8
Steps:
- Season chicken with salt and pepper.
- Heat 1 tablespoon oil in a large saucepan over medium heat. Cook chicken in the hot oil until browned on each side and no longer pink in the centers, about 10 minutes total. Transfer to a plate.
- Add remaining oil to the saucepan and saute celery, carrots, and garlic over medium heat until soft, 5 to 7 minutes. Season with pepper.
- Pour chicken broth into the cooked vegetables and deglaze by scraping up the bits of chicken and vegetables from the bottom of the hot pan. Bring to a boil. Add egg noodles, reduce heat medium-low, and simmer until noodles are tender yet firm to the bite, 6 to 8 minutes. Season with salt and pepper if necessary.
- Ladle soup into bowls and lay chicken on top.
Nutrition Facts : Calories 225.8 calories, Carbohydrate 18.3 g, Cholesterol 52.1 mg, Fat 9.5 g, Fiber 1.7 g, Protein 15.6 g, SaturatedFat 1.6 g, Sodium 1041.9 mg, Sugar 2.9 g
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Awais Virk
[email protected]This soup is a great way to get your kids to eat their vegetables.
Shuvo Ritchil
[email protected]I love the addition of fresh herbs to this soup. They really brighten up the flavor.
Shamail Mahdi
[email protected]This soup is perfect for a cold winter day. It's warm, hearty, and filling.
Kathleen Forbes
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover chicken.
Richards Blessing
[email protected]This is the best chicken noodle soup I've ever had. I will definitely be making it again.
Emmanuel Munyuki
[email protected]I love this recipe! It's so easy to follow and the soup always turns out perfect.
Brain short
[email protected]This soup is amazing! The broth is so rich and flavorful. I highly recommend it.
Jamshad M
[email protected]Delicious and easy to make. I'll definitely be making this again.
Kane Higgins
[email protected]My go-to recipe for chicken noodle soup. It's always a crowd-pleaser.
ANA MEDINA
[email protected]This soup is a lifesaver when I'm feeling sick. It always makes me feel better.
Patrice Pinnock
[email protected]I'm not a huge fan of chicken noodle soup, but this recipe changed my mind. It's so flavorful and delicious. I especially love the addition of the vegetables.
Aenish Tamang
[email protected]This soup is the perfect comfort food. It's warm, hearty, and filling. I love to make it on a cold winter day.
Afsar Alam
[email protected]I've made this soup several times now and it's always a hit. My family loves it! The chicken is always tender and juicy, and the noodles are perfectly cooked. The broth is also very flavorful.
Jibonchnra Shill
[email protected]This chicken noodle soup recipe is a keeper! It's so easy to make and the flavor is amazing. I especially love the addition of fresh herbs. They really brighten up the soup.