HOMEMADE CRACKERS
Very easy-to-make crackers that can be customized to taste.
Provided by Joellen
Categories Bread Quick Bread Recipes
Time 50m
Yield 8
Number Of Ingredients 6
Steps:
- Mix whole wheat flour, bread flour, olive oil, baking powder, and salt together in a large bowl. Mix in enough water to bring dough together.
- Turn dough out on a lightly floured surface. Let rest for 10 to 20 minutes.
- Preheat oven to 450 degrees F (230 degrees C). Line 2 baking sheets with parchment paper.
- Divide dough into 6 to 8 pieces. Roll out each piece to paper-thin thickness. Transfer pieces of dough to the lined baking sheets; cut into strips or squares.
- Bake in the preheated oven until browned and edges curl up, 15 to 20 minutes.
Nutrition Facts : Calories 96.1 calories, Carbohydrate 11.1 g, Fat 5.3 g, Fiber 1.8 g, Protein 2.1 g, SaturatedFat 0.7 g, Sodium 383.9 mg, Sugar 0.1 g
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Salman Farce
[email protected]These crackers are a great way to use up leftover cheese. I always have a block of cheddar in my fridge, so I can whip up a batch of these crackers whenever I need a snack.
Md Imtiaz
[email protected]I'm not a big fan of crackers, but these are really good. They're crispy and flavorful, and they're perfect for snacking.
Keisha Goods
[email protected]These crackers are delicious! I can't believe how easy they were to make.
Rajendra Adhikari
[email protected]I'm so glad I found this recipe. I've been looking for a homemade cracker recipe that's easy to follow and doesn't require any special ingredients.
BladeUprising
[email protected]These crackers are a great alternative to store-bought crackers. They're so much healthier and they taste so much better.
nonhlanhla mdluli
[email protected]I love the cheesy flavor of these crackers. They're the perfect snack for when I'm craving something salty and crunchy.
Calvin Jones
[email protected]These crackers are a lifesaver when I'm hosting a party. They're so easy to make and they're always a crowd-pleaser.
Vanessa Ankomah
[email protected]I've made these crackers several times and they always turn out perfect. I love that I can customize them to my own taste by adding different herbs or spices.
Om Parkash
[email protected]These crackers are a great way to get my kids involved in the kitchen. They love helping me measure the ingredients and roll out the dough.
Ali Azgar
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's so easy to throw together a batch of these crackers when I'm in a pinch.
NAJIBAH Janudin
[email protected]These crackers are the perfect addition to any cheeseboard. They're crispy, flavorful, and go well with a variety of cheeses.
Jayboe official story
[email protected]I'm so glad I found this recipe. I've been looking for a healthy cracker recipe that my kids will actually eat.
Memunatu Sesay
[email protected]These crackers are a great way to use up leftover cheese. I always have a block of cheddar in my fridge, so I can whip up a batch of these crackers whenever I need a snack.
Iskatel
[email protected]I love the versatility of these crackers. I can use them for sandwiches, snacks, or even as a topping for soups and salads.
Haseena Jan
[email protected]These crackers are a hit with my family and friends. They're always asking me to make them.
Osei Boakye
[email protected]I was pleasantly surprised by how good these crackers turned out. They're crispy and flavorful, and they're perfect for snacking or entertaining.
OMR Boss
[email protected]These crackers are so easy to make and they taste delicious. I love that I can control the ingredients and make them as healthy or indulgent as I want.
Charlotte Hockeborn
[email protected]I've tried many cracker recipes, but this one is by far the best. The crackers are perfectly crispy and have a wonderful cheesy flavor. I highly recommend this recipe.
Naziafayyaz Fayyaz
[email protected]These crackers are delightful! They're crispy, flavorful, and have a wonderful homemade taste. I love that they're so easy to make too. I'll definitely be making these again and again.