Dumplings for stew.
Provided by katiewhite506
Categories Main Dish Recipes Dumpling Recipes
Time 10m
Yield 6
Number Of Ingredients 4
Steps:
- Whisk flour, baking powder, and salt together in a bowl. Slowly pour milk into flour mixture, stirring constantly until dough is stiff and holds together.
Nutrition Facts : Calories 172.8 calories, Carbohydrate 34.1 g, Cholesterol 3.3 mg, Fat 1.2 g, Fiber 1.1 g, Protein 5.6 g, SaturatedFat 0.6 g, Sodium 567.6 mg, Sugar 2 g
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Iniesta Tano Kyi Ayensu
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Tariq Kanwal
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Arafat Hasan
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Hamza Gsa
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Ms Rimpa
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Adeniji Peace
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
John Stooksbury
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Mahmudul Hasan
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Raymundo Cantu
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Dulal Telecom
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
salome mwango
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Andrew Allen
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Gadiid Gado
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Marcus Osei
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Emad Unauthorized
[email protected]I made these dumplings last night and they were a hit! My family loved them. The dumplings were light and fluffy, and the filling was flavorful and juicy. I used a combination of pork and beef for the filling, and I added some chopped carrots and cel
Jai Toyjoe
[email protected]These dumplings were delicious! I used a combination of ground pork and shrimp for the filling, and I added some chopped water chestnuts and green onions. The dumplings were cooked perfectly and the sauce was flavorful and savory. I will definitely b
Darcy Thompson
[email protected]I made these dumplings last night and they were a hit! My family loved them. The dumplings were light and fluffy, and the filling was flavorful and juicy. I used a combination of pork and beef for the filling, and I added some chopped carrots and cel
Imran ali Bangwar
[email protected]These dumplings were so easy to make and they turned out absolutely delicious! I used a combination of ground pork and beef, and added some chopped green onions and ginger to the filling. The dumplings were cooked perfectly and the sauce was flavorfu