HOMEMADE GRANOLA
Homemade granola with that toasted, baked deliciousness-it's just so perfect and comforting. I make mine all in the one saucepan, then keep a batch in an airtight container. It's great with plant-based milk or a dollop of coconut yogurt. At the moment my go-to is a heaped spoon of chia pudding, the granola, a spoonful of my lime coconut yogurt and a sprinkle of minted berries. Happiness in a bowl. Feel free to experiment by swapping out the raw nuts, seeds and dried fruit for what you have available.
Provided by Food Network
Time 45m
Yield 1 pound
Number Of Ingredients 8
Steps:
- Preheat your oven to 325 degrees F (160 degrees C).
- Line a large sheet pan or two smaller ones with parchment paper.
- Take a medium-large saucepan and on a medium heat, add the maple syrup and olive oil. Heat through, stirring to combine.
- Add the oats, nuts, seeds and cinnamon to the syrup mixture and stir well with a wooden spoon to coat all of the dry ingredients.
- Evenly spread the granola out onto the prepared sheet pan and place in the oven to bake for 30 minutes, checking and stirring around every 10 minutes to allow all the mix to toast evenly.
- Once golden and roasted, take the granola out. While it is still warm, stir in the dried cranberries and raisins and toss together. The mixture will crisp up more as it cools.
- Once cool, store in an airtight container.
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Md Airf
[email protected]This granola is a great way to use up leftover oats and nuts. It's also a great way to get your kids to eat healthy.
dula aly
[email protected]This granola is the perfect healthy snack. It's crunchy, flavorful, and filling. I love to eat it on its own or add it to yogurt or oatmeal.
Camila Jimenez
[email protected]I love that this granola is so versatile. I can add my favorite nuts, seeds, and dried fruits to make it my own.
Jose Pagan
[email protected]This granola is the perfect way to start your day! It's packed with flavor and nutrients, and it keeps me feeling full and satisfied all morning long.
Void Phoenix
[email protected]I love that this granola is made with all-natural ingredients. I can feel good about giving it to my family.
Zawar Awan
[email protected]This granola is a great way to get your daily dose of fiber and healthy fats. It's also a good source of protein.
Maurice Leslie
[email protected]I've been making this granola for years and it's always a hit with my family and friends. It's the perfect combination of sweet and crunchy.
Ada Ejim
[email protected]This granola is the perfect addition to my morning yogurt parfait. It's also a great snack to have on hand when I'm feeling hungry.
Mohorom Sultan
[email protected]I love the addition of dried cherries and chopped nuts in this granola. It gives it a great flavor and texture.
ColdCuppaJoe
[email protected]This granola is a great healthy snack. It's also a great way to use up leftover oats and nuts.
Sandreka Wren
[email protected]I've tried many granola recipes, but this one is by far the best. It's the perfect balance of crunchy and chewy.
Treasure Neis
[email protected]This granola is so easy to make and it tastes amazing! I will definitely be making it again.
Mhr Zubairi
[email protected]I love that this recipe is so versatile. I can add whatever nuts, seeds, and dried fruits I have on hand.
hiram d. rodriguez
[email protected]This homemade granola is the perfect way to start your day! It's crunchy, flavorful, and packed with healthy ingredients.