HOMEMADE LITTLE DEBBIE OATMEAL CREAM PIES
These taste just like the Little Debbie version only better because they are fresh! I always double the filling for the middle...cause who doesn't love creamy fillings?
Provided by Mrs D
Categories Cookies
Time 20m
Number Of Ingredients 15
Steps:
- 1. Cream butter, brown sugar, white sugar, molasses, vanilla, and eggs.
- 2. Combine flour, salt, baking soda, and cinnamon.
- 3. Add to your creamed ingredients and stir in the oatmeal.
- 4. Put tbls. sized drops of dough onto ungreased cookie sheets.
- 5. Give plenty of room between each one as they will spread.
- 6. Bake for 10-12 minutes at 350 degrees.
- 7. You want them just brown on the edges and still soft.
- 8. Do not overbake.
- 9. For filling:
- 10. Mix marshmallow cream, shortening, powdered sugar, and vanilla on high speed until light and fluffy.
- 11. Spread filling on underside of one cookie and top with another.
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Grg Youngjae
[email protected]I can't wait to try this recipe. It looks delicious!
Suzan Ali
[email protected]These pies are a great way to use up leftover oatmeal.
Landon 801
[email protected]I love the way these pies taste. They're so nostalgic and remind me of my childhood.
Saim Sajjad
[email protected]These pies are the perfect treat for a special occasion.
S L
[email protected]I'm so impressed with how easy these pies were to make. I'm definitely going to be making them again.
Anayaa Khan
[email protected]These pies are so delicious, I could eat them every day.
Ahmed Hassan Mz
[email protected]I love that this recipe can be made ahead of time. It's so convenient to have these pies ready to go in the freezer.
Laxman Raut
[email protected]These pies are perfect for bake sales. They're always a big hit and sell out quickly.
Efrain David Gamarra
[email protected]I'm so glad I found this recipe. These pies are a lifesaver when I need a quick and easy dessert.
blnd ahmad
[email protected]These pies are the best oatmeal cream pies I've ever had. They're even better than the ones from the store.
Elise Carter Schuler
[email protected]I love the way these pies look. They're so festive and perfect for any occasion.
Rashedulislam Ridoy
[email protected]These pies are so good, I can't stop eating them! I've already made them twice this week.
Manuel Jaime
[email protected]I've made these pies several times now, and they always turn out perfectly. They're a family favorite!
Rainiyah Lyday
[email protected]These pies are the perfect size for a quick snack. They're also great for packing in lunches.
Md Sablu
[email protected]I love that this recipe makes a big batch of pies. I can freeze them and have them on hand for whenever I need a sweet treat.
Nefty Rod
[email protected]These pies are so delicious! The oatmeal cookies are soft and chewy, and the cream filling is perfectly sweet and creamy.
Carly Copper
[email protected]I'm not a big baker, but these pies were so easy to make. I'm definitely going to be making them again.
Julia Jones
[email protected]These pies are the perfect treat for a party or potluck. They're always a crowd-pleaser.
Ayman Fahad
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything on hand to make these pies.
Sufyan Albalushi
[email protected]These oatmeal cream pies were a huge hit with my family! They're so easy to make and taste just like the store-bought ones.