HOMEMADE PEANUT BUTTER SANDWICH COOKIES
Take inspiration from the cookie aisle, and make homemade batches of familiar favorites.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Time 40m
Yield Makes 30
Number Of Ingredients 9
Steps:
- In a bowl, whisk together baking soda, salt, and 2 cups flour; set aside. In a large bowl, using an electric mixer, beat butter, brown sugar, and 1 cup peanut butter until light and fluffy; beat in egg. With mixer on low, gradually add flour mixture, beating just until combined (do not overmix).
- Form dough into two 8-inch-long rectangular logs. Wrap each log in waxed or parchment paper; freeze until firm, about 1 hour.
- Preheat oven to 350 degrees, with racks in upper and lower thirds. With a sharp knife, slice dough 1/4 inch thick; place on two baking sheets, 1 inch apart. Bake until cookies are puffed, 12 to 15 minutes, rotating sheets halfway through. Transfer to wire racks; let cool.
- Make filling: In a saucepan, whisk milk and 2 tablespoons flour over medium until thickened, 2 minutes; let cool. In a bowl, using mixer, beat together 1/2 cup peanut butter and granulated sugar; beat in cooled milk mixture. Spread smooth sides of half the cookies with 1 tablespoon filling; sandwich with remaining cookies.
Nutrition Facts : Calories 180 g, Fat 10 g, Fiber 1 g, Protein 5 g
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Jacoby
[email protected]These cookies are so easy to make, even a beginner baker can make them.
Goodzela
[email protected]I love the combination of peanut butter and chocolate in these cookies. They're the perfect treat for any occasion.
Nusrat Nur
[email protected]These cookies are a classic for a reason. They're simple to make and they always turn out delicious.
Emily Rivas
[email protected]I've tried a lot of peanut butter cookie recipes, but this one is by far the best. The cookies are soft, chewy, and full of peanut butter flavor.
Yojana Bhusal
[email protected]These cookies are a great make-ahead snack. I made a batch on Sunday and they're still fresh and delicious today.
Joshua Adebola
[email protected]I'm not a big fan of peanut butter, but I loved these cookies. They're not too sweet and the chocolate chips add a nice touch.
Nazeer Halimi
[email protected]These cookies are so good! I can't stop eating them.
Sangeen Khan
[email protected]I love that these cookies are made with natural ingredients. They're a healthier alternative to store-bought cookies.
Romantic J
[email protected]These cookies are a great way to use up leftover peanut butter. They're also a kid-friendly recipe.
Cashton_Playz
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're soft and chewy with a crispy edge.
Camari Toroca
[email protected]These cookies are so easy to make and they taste amazing. I'll definitely be making them again.
Shakirah Nakiwunga
[email protected]I love that these cookies are made with whole wheat flour. It makes them a little healthier than traditional peanut butter cookies.
ariya feyzi
[email protected]These cookies are delicious! The peanut butter and chocolate chips pair perfectly together.
Md Mithun
[email protected]I've made these cookies several times now and they're always a hit. They're perfect for any occasion.
Gazi Awel
[email protected]I wasn't sure how these cookies would turn out, but I was pleasantly surprised! They're soft and chewy with the perfect amount of sweetness.
Mcee Smilez
[email protected]These cookies are so easy to make, even my kids can help. They're also a great way to use up leftover peanut butter.
Fiza Dilber
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and they sold out quickly. I'm definitely going to be making them again.
J Marie C
[email protected]These cookies were a hit with my family! They're so easy to make and they taste delicious. I love that they're made with peanut butter and chocolate chips - two of my favorite things.