HOMEMADE RYE BREAD

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Homemade Rye Bread image

Provided by Food Network

Time 3h15m

Yield 10 to 12 servings

Number Of Ingredients 11

1 envelope (1/4-ounce) dry yeast
1 tablespoon sugar
3 tablespoons melted butter
1 egg
1 cup warm milk (about 110 degrees F)
1 1/2 teaspoons salt
1 cup rye flour
2 1/2 cups bleached all-purpose flour
1 tablespoon caraway seeds
1 teaspoon vegetable oil
1 large egg, beaten

Steps:

  • Combine the yeast, sugar, melted butter, egg, and milk in the bowl of an electric mixer fitted with a dough hook. Beat on low speed for 1 minute. Add the salt, rye flour, all-purpose flour, and caraway seeds. Beat at low speed until all of the flour is incorporated, about 1 minute. Then, beat at medium speed until the mixture forms a ball, leaves the sides of the bowl and climbs up the dough hook. Remove the dough from the bowl. Using your hands, form the dough into a smooth ball. Lightly oil a bowl. Place the dough in the bowl and turn it to oil all sides. Cover with plastic wrap and set aside in a warm, draft-free place until it doubles in size, about 1 hour.
  • Preheat the oven to 350 degrees F and lightly grease a 5 1/2 by 9-inch baking pan.
  • Remove the dough from the bowl and invert onto a lightly floured surface. Gently knead the dough several times. Tuck and roll so that any seams disappear into the dough and place in the prepared baking pan. Cover with plastic wrap and set aside in a warm, draft-free place until it doubles in size, about 1 hour. Use a pastry brush to brush the egg lightly over the top of the dough. Bake until lightly brown, about 45 minutes. Remove from the oven and cool on a rack.

Hamza Afzal
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I'm so glad I found this recipe! I've been looking for a good rye bread recipe for ages, and this one is perfect. The bread is dense and flavorful, and it has a beautiful crust.


Anais Lopez
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This is the best rye bread I've ever had! It's so flavorful and moist, and the crust is perfectly crispy. I will definitely be making this again and again.


Marama Ispretty
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I love this recipe! The bread is so flavorful and moist, and it's perfect for sandwiches or toast.


Md Adu bakar
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This bread is so good! It's the perfect balance of dense and chewy, and it has a beautiful crust.


Sameer Nepal
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I'm so happy I found this recipe. I've been wanting to make rye bread for a long time, but I was always intimidated by the process. This recipe is so easy to follow, and the bread turns out delicious.


Waqas khan786 Waqas khan786
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This is the best rye bread I've ever made. It's so easy to follow the recipe, and the bread turns out perfect every time.


Kayo Jasmine
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I love this recipe! The bread is so flavorful and moist, and it's perfect for sandwiches or toast.


Saron Yemane
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This bread is amazing! It's so easy to make, and it tastes even better than store-bought rye bread.


Hannah Luczynski
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I'm so glad I found this recipe! I've been looking for a good rye bread recipe for ages, and this one is perfect. The bread is dense and flavorful, and it has a beautiful crust.


sujon mai
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This is the best rye bread I've ever had! It's so flavorful and moist, and the crust is perfectly crispy. I will definitely be making this again and again.


Boniface Johnson
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I love this recipe! The bread is so flavorful and moist, and it's perfect for sandwiches or toast.


Mcoy Arnold
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This bread is so good! It's the perfect balance of dense and chewy, and it has a beautiful crust.


Celine Endum
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I'm so happy I found this recipe. I've been wanting to make rye bread for a long time, but I was always intimidated by the process. This recipe is so easy to follow, and the bread turns out delicious.


kauchar mia
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This is the best rye bread I've ever made. It's so easy to follow the recipe, and the bread turns out perfect every time.


Salome Wanjiru
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I love this recipe! The bread is so flavorful and moist, and it's perfect for sandwiches or toast.


Asad Athwal
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This bread is amazing! It's so easy to make, and it tastes even better than store-bought rye bread.


Anoshafatima Anosh
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I'm so glad I found this recipe! I've been looking for a good rye bread recipe for ages, and this one is perfect. The bread is dense and flavorful, and it has a beautiful crust.


Colton Hussak
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This rye bread is the best I've ever had! It's so flavorful and moist, and the crust is perfectly crispy. I will definitely be making this again and again.