MY MOM'S HOLIDAY SAUSAGE HOLIDAY BALLS
Provided by Food Network
Categories appetizer
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 8
Steps:
- For the applesauce: Preheat the oven to 375 degrees F.
- Peel the apples, then thinly slice around the core. Place in a microwave-safe bowl and cover with plastic wrap. Microwave until the apples are tender, about 5 minutes. Place in a blender with the butter and puree. Set aside.
- For the sausage balls: Grease a rimmed baking sheet with the oil. Combine the sausage, cheese, pancake mix, chives, a big pinch of salt and a few grinds of black pepper in a large bowl and mix well. Roll into 1 1/2-inch balls (about the size of a Ping-Pong ball). Place on the prepared baking sheet in an even layer, leaving 1 inch between balls. Bake until cooked through and browned, 20 to 25 minutes. Serve with the applesauce.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sudarshan Mishra
[email protected]These sausage balls are a great way to use up leftover holiday ham.
shahin milon
[email protected]I love that these sausage balls are baked instead of fried.
Victory Ogie
[email protected]These sausage balls are the perfect comfort food.
Ray Sierra
[email protected]I made these sausage balls for a potluck and they were a huge hit.
Lil black And blue
[email protected]These sausage balls are a great way to get your kids to eat sausage.
Brookie Smith
[email protected]I added some chopped green onions to the sausage balls and they were delicious.
April McCoy
[email protected]These sausage balls are a great way to use up leftover mashed potatoes.
Md tarek Mhamud
[email protected]I love that these sausage balls can be made ahead of time. It makes them a great option for busy weeknights.
didar alif
[email protected]These sausage balls are the perfect party food. They're easy to make, delicious, and always a crowd-pleaser.
FreeWorld Love
[email protected]I've tried many sausage ball recipes, but this one is my favorite. The sausage balls are always moist and flavorful.
ARTHUR HILLS
[email protected]These sausage balls are so easy to make and they're always a hit with my guests.
Lashey Humphry
[email protected]I made these sausage balls for my family and they loved them. They said they were the best sausage balls they'd ever had.
Olivia Showers
[email protected]These sausage balls are a great way to use up leftover sausage. They're also a great make-ahead appetizer.
blizzerds dezaster
[email protected]I followed the recipe exactly and the sausage balls turned out perfectly. They were cooked through but still moist and flavorful.
Akash Tripura
[email protected]These sausage balls are so good! I love the combination of flavors and the crispy texture.
sania mughal
[email protected]I've been making these sausage balls for years, and they're always a crowd-pleaser. They're the perfect appetizer for any party.
Tanjim Salman
[email protected]These sausage balls were a hit at my holiday party! They were easy to make and disappeared quickly.