HOMEMADE SHAKE-AND-BAKE PORK CHOPS WITH MUSTARD SAUCE
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees. Stir together first 6 ingredients, 2 tsp salt, and 1 tsp pepper in a bowl. Transfer mixture to a 1-gallon ziplock plastic bag.
- Sprinkle pork chops on both sides with remaining salt and pepper. Place 2 chops in the breadcrumb baggie, and shake to coat well. Place chops on a wire rack on a lined baking sheet. Repeat with the remaining chops.
- Bake for 15 minutes. Turn chops over, and bake 10 more minutes, or until cooked through. Let stand 5 minutes.
- While the chops are standing, melt butter in a medium skillet over medium heat. Add shallot, and saute 3 minutes or until softened. Increase heat to medium-high. Add broth, and bring to a boil. Boil 1 minute. Stir in mustard, cream, and lemon juice. Cook, stirring occasionally, 2 - 3 minutes or until sauce is thickened.
- Pour sauce over pork chops and serve.
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Ian McDonald
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some leftover chops from a roast and they turned out great. The mustard sauce was delicious and the pork chops were nice and crispy.
Yasar Ghauri
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops and the mustard sauce. I will definitely be making this recipe again.
kestrel optism
[email protected]These pork chops were so easy to make and they turned out so delicious. The mustard sauce was the perfect finishing touch. I will definitely be making this recipe again.
Perpetual Allotey
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The mustard sauce was amazing and the pork chops were cooked perfectly. I will definitely be making this again.
Derek Hightower
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some leftover chops from a roast and they turned out great. The mustard sauce was delicious and the pork chops were nice and crispy.
Biya
[email protected]I've tried many different shake and bake recipes, but this one is my favorite. The pork chops are always crispy and flavorful, and the mustard sauce is the perfect finishing touch. I highly recommend this recipe.
Rashid Sunny
[email protected]This recipe is so easy to make and it's always a crowd-pleaser. The pork chops are always cooked perfectly and the mustard sauce is delicious. I highly recommend this recipe.
Oskar Kobeluszczyk
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved the pork chops and the mustard sauce. I will definitely be making this recipe again.
Md Babu
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always juicy and flavorful, and the mustard sauce is the perfect complement. I highly recommend this recipe.
Rana Dilshad
[email protected]This recipe is a great way to use up leftover pork chops. I made it with some leftover chops from a roast and they turned out great. The mustard sauce was delicious and the pork chops were nice and crispy.
lavita Hines
[email protected]I'm not a huge fan of pork chops, but this recipe changed my mind. The mustard sauce was amazing and the pork chops were cooked perfectly. I will definitely be making this again.
Colton Shanklin
[email protected]I made this recipe for my husband and he loved it! He said it was the best pork chop he had ever had. The mustard sauce was especially delicious.
Idrish Mansuri
[email protected]These pork chops were so easy to make and they turned out so delicious. The mustard sauce was the perfect finishing touch. I will definitely be making this recipe again.
Shorav sarker
[email protected]I was a bit skeptical about this recipe because I'm not a big fan of mustard, but I was pleasantly surprised. The mustard sauce was actually really good and the pork chops were cooked perfectly. I'll definitely be making this again.
Christian Pettenger
[email protected]This recipe is a keeper! I made it for my family last night and they loved it. The pork chops were juicy and tender, and the mustard sauce was delicious. I will definitely be making this again.
Eyakub King
[email protected]I've tried many shake and bake recipes, but this one is by far the best. The mustard sauce is tangy and creamy, and the pork chops are cooked to perfection. Highly recommend!
Shahzaib Sultan
[email protected]These pork chops were amazing! The mustard sauce was the perfect complement to the crispy, flavorful pork. I will definitely be making this again.