HOMINY HUMMUS
Make and share this Hominy Hummus recipe from Food.com.
Provided by Mercy
Categories Corn
Time 5m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- In a food processor or a blender, combine the hominy, creamed corn, lemon juice, garlic, cumin, and cayenne.
- Whirl until smooth.
- Mound hummus into a bowl and serve as a dip with raw veggies, chips or pitas.
Nutrition Facts : Calories 61.6, Fat 0.6, SaturatedFat 0.1, Sodium 196.6, Carbohydrate 13.5, Fiber 1.7, Sugar 1.1, Protein 1.4
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Ludo Lorato
[email protected]I'm not sure what I was expecting, but this hummus blew my mind. The hominy adds a wonderful flavor and texture that I've never experienced in hummus before. I will definitely be making this again.
Tender God GH
[email protected]This is the perfect hummus for a summer party. It's light and refreshing, and the hominy adds a unique flavor that everyone will love.
Nevaeh
[email protected]I love the creamy texture of this hummus. It's perfect for dipping vegetables, crackers, or pita bread.
Reza Islam
[email protected]This hummus is a great way to spice up your next party or gathering. It's sure to be a crowd-pleaser.
Riyad Mia
[email protected]I'm always looking for new ways to add more vegetables to my diet, and this hummus is a great way to do that. The hominy is a good source of fiber, and the roasted red peppers are packed with vitamins.
Rosemary Phiri
[email protected]This hummus is so easy to make. I love that I can have a delicious and healthy snack ready in just a few minutes.
Mafia Khan
[email protected]I'm a big fan of hummus, and this recipe is one of my favorites. The hominy adds a nice twist to the classic recipe, and it's always a hit with my friends and family.
Veronique McKenzie
[email protected]I made this hummus for a potluck, and it was a huge hit. Everyone loved the unique flavor and texture.
Tanya McCleary
[email protected]I love the smoky flavor that the roasted red peppers add to this hummus. It's a perfect balance of flavors.
Bigga Boy
[email protected]This hummus is a great way to use up leftover hominy. I always have a can of hominy in my pantry, and now I know what to do with it!
Michael McGill
[email protected]I'm not a huge fan of hominy, but I decided to give this recipe a try anyway. I'm so glad I did! The hominy flavor is very subtle, and it adds a nice depth of flavor to the hummus. I'll definitely be making this again.
Nasrullah marri
[email protected]This is the best hummus I've ever had! The hominy adds a subtle sweetness and a creamy texture that makes it irresistible. I highly recommend trying this recipe.
Bella Bella
[email protected]I'm always looking for new and interesting ways to use hominy, and this recipe definitely delivers. The hummus is creamy, flavorful, and has a unique texture that I love.
Death Angle Whitewater
[email protected]I love that this recipe uses simple, wholesome ingredients. I feel good about serving it to my family and friends.
ferris faith Ireland
[email protected]This hummus is a hit at every party I bring it to. People are always curious about the hominy, and they're always amazed at how delicious it is. It's a great way to introduce people to new and exciting flavors.
Samiul Saima
[email protected]I was skeptical about using hominy in hummus, but I'm so glad I tried this recipe. The hominy gives the hummus a wonderful nutty flavor and a creamy texture. It's a great way to add some variety to your hummus routine.
Daylan Basden
[email protected]This hominy hummus is a game-changer! The unique flavor and texture of the hominy adds a delightful twist to the classic hummus recipe. It's a perfect dip for veggies, crackers, or pita bread.