My husband came up with this unique combination and the family fell in love. We use this as a filling for burritos. You can pre-make and freeze the burritos for an easy and instant meal. To make a breakfast-style burrito, substitute scrambled eggs for 1/2 of the ground beef or pork. Serve with warm flour tortillas.
Provided by BAJATHECAT
Categories World Cuisine Recipes Latin American Mexican
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Cook and stir beef and green bell peppers in a large skillet over medium heat until beef is well browned and reduced to small pieces, about 10 minutes. Drain excess grease.
- Stir hominy, tomatoes, salsa, salt, cumin, and pepper into the skillet. Reduce heat to medium-low and simmer hominy mixture until flavors combine, 10 to 15 minutes.
Nutrition Facts : Calories 336.4 calories, Carbohydrate 23.6 g, Cholesterol 74.3 mg, Fat 14.9 g, Fiber 5 g, Protein 25.2 g, SaturatedFat 5.6 g, Sodium 1414.9 mg, Sugar 7.1 g
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Ronald Coleman
[email protected]I love this hominy skillet! It's so flavorful and easy to make. I've made it several times and it's always a hit with my family.
Umeakunne Augustine
[email protected]This is a great recipe for a hominy skillet. The flavors are amazing and it's so easy to make. I will definitely be making this again.
Fahim Muntasir
[email protected]I made this hominy skillet for a potluck and it was a huge success! Everyone loved it. I even had people asking for the recipe.
Oluwatobiloba Olorunnisola
[email protected]This hominy skillet is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce. I also like that it's a one-pot meal, which makes cleanup a breeze.
Dj Steel
[email protected]I love the combination of hominy, tomatoes, and peppers in this dish. It's a hearty and flavorful meal that's perfect for a weeknight dinner. I also like that it's a relatively healthy dish.
IM Freestyles
[email protected]I've made this hominy skillet several times now and it's always a hit. It's a great way to use up leftover hominy and it's also a very affordable meal.
shama Sajjad
[email protected]I made this hominy skillet for a potluck and it was a huge success! Everyone loved it.
Henry Samuel
[email protected]This hominy skillet is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce.
Christopher Welch
[email protected]I love the combination of hominy, tomatoes, and peppers in this dish. It's a hearty and flavorful meal that's perfect for a weeknight dinner.
Andur Rahim
[email protected]This hominy skillet is a great way to use up leftover hominy. It's also a very affordable and easy meal to make.
Zah Han
[email protected]I made this hominy skillet for a potluck and it was a huge success! Everyone loved it.
Jk Bunny
[email protected]This hominy skillet is a great way to get your kids to eat their vegetables. My kids loved the sweet and tangy sauce.
Tyler Couch
[email protected]I love the combination of hominy, tomatoes, and peppers in this dish. It's a hearty and flavorful meal that's perfect for a weeknight dinner.
ODVUT MEDIA 4K
[email protected]This hominy skillet is a great way to use up leftover hominy. It's also a very affordable and easy meal to make.
Ed Lenz
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The hominy was cooked perfectly and the sauce was flavorful and tangy. I served it with rice and it was a delicious meal.
DJ Keith Wilson
[email protected]This hominy skillet was a hit with my family! The flavors were so well-balanced and the dish was so easy to make. I'll definitely be making this again.