Categories Soup/Stew Pepper Tomato Sauté Winter Hominy/Cornmeal/Masa Seed Simmer Bon Appétit
Yield Makes 6 servings
Number Of Ingredients 12
Steps:
- Toast cumin seeds in heavy small saucepan over medium heat until beginning to darken in color, stirring often, about 3 minutes. Cool 10 minutes. Enclose in plastic bag and crush with hammer or mallet.
- Heat oil in heavy large saucepan over medium-high heat. Add onion, Anaheim chili, and garlic. Sauté until onion is translucent, about 5 minutes. Add New Mexico chili, oregano, and cumin seeds. Stir 2 minutes longer. Add broth, hominy, tomatoes with juices, and tostadas caseras. Bring soup to boil; reduce heat to medium-low, cover, and simmer until dried chili is very soft and flavors blend, about 45 minutes. Season soup with salt and pepper, then lime juice to taste. (Can be made 1 day ahead. Chill uncovered until cold, then cover and keep chilled. Rewarm soup before serving.) Ladle soup into bowls.
- *Also known as a California chili; available at Latin American markets and many supermarkets. **Available at Latin American markets and some supermarkets.
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Stefania Netea
[email protected]This soup is a 10/10. I highly recommend it!
Patricia Moraga
[email protected]I'm very happy with how this soup turned out. It's a delicious and easy-to-make meal that I will definitely be making again.
Najma Mohamed
[email protected]This soup is very affordable to make. It's a great way to feed a large family or group of friends on a budget.
Be Jan
[email protected]I made this soup in my slow cooker, and it turned out great. It's a great way to have a delicious meal without having to spend a lot of time in the kitchen.
Noob Boy
[email protected]This soup is a great way to get your vegetables in. It's packed with tomatoes, onions, and peppers.
Minstrel kobby Hubert
[email protected]I love the combination of flavors in this soup. The tomatoes, chili, and hominy all work together perfectly.
Mr Technician
[email protected]I'm a vegetarian, so I omitted the chili from this soup. It was still very flavorful and delicious.
Mitlesh Yadav
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the spices give it a really nice warmth.
Lucky Lion Lottery
[email protected]I made this soup for a party last weekend, and it was a hit! Everyone loved it, and I got several requests for the recipe.
wiz wiz
[email protected]This soup is very easy to make, and it's a great way to use up leftover tomatoes. I also added some corn to mine, and it was delicious.
Su z An
[email protected]I'm not a huge fan of hominy, but I really enjoyed this soup. The tomatoes and chili give it a really nice flavor, and the hominy is not too overpowering.
Naheed Kousar
[email protected]This soup is amazing! I made it last night and my family loved it. The flavors are so rich and complex, and the hominy adds a really nice texture. I will definitely be making this again.