HONEY BAKED HAM BONE STEW (SOUP) RECIPE - (4.3/5)
Provided by carrot123
Number Of Ingredients 39
Steps:
- Ham-Bone Stew In a heavy Dutch oven heat over medium-high heat 2 tablespoons corn oil Sauté until tender (about 5 minutes): 1 large onion, chopped 3 large garlic cloves, finely chopped Add and stir to mix through: 1 1/2 teaspoons ground cumin 1 teaspoon dried thyme, crumbled 1 bay leaf 1/2 teaspoon dried crushed red pepper Then add and simmer for about 45 minutes to an hour 2 14 1/2-ounce cans chicken broth 1 14 1/2-ounce can sliced stewed tomatoes 1 ham bone with some meat on it (or 1 1/2 cups diced HoneyBaked Ham®-reduce cooking time slightly) Remove bone from soup, let cool to handle and then scrape the meat off of it and return the meat to pot. Then add and simmer for an additional 15 minutes. Season to taste with salt and pepper. Ladle into bowls, top with a small bit of Shredded cabbage Or chopped cilantro and serve. Serves 6
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Sonis Ricki's
[email protected]I'm a vegetarian, so I'm not sure if this soup is for me.
Mariam Hamisi
[email protected]This recipe is a bit too complicated for me. I'm looking for something simpler.
Mansb Ma
[email protected]I'm not sure what went wrong, but my soup didn't turn out very good. The broth was bland and the vegetables were overcooked.
Maha parsad Devkota
[email protected]This soup is a great way to use up leftover ham. It's also a very affordable meal.
Icekey Zona
[email protected]I would definitely recommend this recipe. It's easy to follow and the soup is delicious.
Shareef kan
[email protected]Delicious!
Gary Purcell
[email protected]This soup was easy to make and very tasty. I used a leftover ham bone and it added a lot of flavor to the broth. I will definitely be making this soup again.
momin hossen
[email protected]I'm not a huge fan of ham, but I really enjoyed this soup. The broth was flavorful and the vegetables were cooked perfectly. I would definitely make this soup again.
Jamica Harris
[email protected]This soup was delicious! I made it for a potluck and it was a big hit. Everyone loved the flavor and the ham bone made the broth extra flavorful. I will definitely be making this soup again.
Evelyn Sanford
[email protected]I followed the recipe exactly and the soup turned out great! The broth was rich and flavorful, and the ham bone gave it a nice smoky flavor. The vegetables were also cooked perfectly. I served the soup with some crusty bread and it was a hit with my
Brianna Anders
[email protected]This honey baked ham bone stew soup was incredibly flavorful and comforting. The ham bone added a rich depth of flavor to the broth, and the vegetables were cooked to perfection. I especially loved the addition of the honey, which gave the soup a tou