HONEY BAKLAVA CUPS
Make and share this Honey Baklava Cups recipe from Food.com.
Provided by ratherbeswimmin
Categories Dessert
Time 1h20m
Yield 75 cups
Number Of Ingredients 14
Steps:
- Preheat oven to 325°.
- In the work bowl of a food processor, combine walnuts, pecans, almonds, sugar, cinnamon, and cloves.
- Pulse until nuts are almost ground.
- Place phyllo cups on a rimmed baking sheet.
- Brush inside of shells with melted butter.
- Spoon nut mixture evenly into phyllo cups.
- Bake for 18-20 minutes or until nuts are golden brown.
- Let cool for 30 minutes.
- Meanwhile, make syrup--in a small saucepan, combine water, sugar, orange slices, lemon slices, and cinnamon stick.
- Bring to a boil over med-high heat.
- Decrease heat and simmer for 20 minutes.
- Strain mixture, discarding solids.
- Stir honey into sugar mixture.
- Let cool for 10 minutes.
- Place cooled baklava cups in paper liners.
- Spoon Honey Citrus Syrup evenly over each baklava cup.
- Let stand for 2 hours.
Nutrition Facts : Calories 57.8, Fat 3.9, SaturatedFat 1, Cholesterol 3.2, Sodium 28.4, Carbohydrate 5.6, Fiber 0.5, Sugar 3.1, Protein 0.8
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Kevin Miller
[email protected]These honey baklava cups are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with my guests.
Sohail Zafar
[email protected]I followed the recipe exactly and my honey baklava cups turned out perfectly! They were crispy, flaky, and delicious.
Dan Mingo
[email protected]These honey baklava cups were a bit too sweet for my taste, but I still enjoyed them. I think I'll try making them with less honey next time.
Riena Lubbe
[email protected]I'm not sure what I did wrong, but my honey baklava cups turned out really dry. I think I might have overbaked them.
adhish neupane
[email protected]These honey baklava cups are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious and they always impress my guests.
oadys blox
[email protected]I've made these honey baklava cups several times now and they're always a hit. They're the perfect dessert to bring to parties or potlucks.
EHTISAM BUTT
[email protected]These honey baklava cups are so easy to make, even for a beginner baker like me. I'll definitely be making them again.
Ella Amadin
[email protected]I'm not a big fan of baklava, but I actually really enjoyed these honey baklava cups. They're not too sweet and they have a nice, crispy texture.
Surface Arrow
[email protected]These honey baklava cups are the perfect way to satisfy your sweet tooth without feeling guilty. They're made with healthy ingredients and they're low in calories.
Zubair Shaikh1234
[email protected]I love how versatile these honey baklava cups are. You can fill them with any kind of nuts or dried fruit that you like.
Ali Nawabzada
[email protected]These honey baklava cups are the perfect dessert for any occasion. They're easy to make, delicious, and always a hit with my guests.
Shankar Chaudhary
[email protected]Overall, I thought these honey baklava cups were pretty good. They were easy to make and they tasted good, but they weren't the best baklava I've ever had.
Assir Shah
[email protected]The honey baklava cups were a bit dry. I think I'll try adding some more butter or oil to the dough next time.
Nicholas Perez
[email protected]I followed the recipe exactly and my honey baklava cups turned out perfectly! They were crispy, flaky, and delicious.
Fabbian Johnson
[email protected]These honey baklava cups were a bit too sweet for my taste, but they were still good. I think I'll try making them with less honey next time.
Tomas
[email protected]I've never made baklava before, but these honey baklava cups were so easy to make! I'm definitely going to be making them again.
valerie sedano
[email protected]These honey baklava cups are so easy to make and they taste delicious! I love that I can make them ahead of time and they're always a hit with my guests.
Aya
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of baklava, but I'm so glad I did! These honey baklava cups are amazing. The phyllo dough is crispy and flaky, and the filling is perfectly sweet and nutty.
Bonga Charles
[email protected]I've made these honey baklava cups a few times now and they're always a crowd-pleaser. They're the perfect combination of sweet and nutty.
Iftikhat Sultan
[email protected]These honey baklava cups were a hit at my party! They were so easy to make and everyone loved them.