HONEY BARBECUE CHICKEN STRIPS

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Honey Barbecue Chicken Strips image

These are just like the ones served at restaurants and there great to serve at a get together although you will need to increase the amounts if you are feeding a crowd, I use Heinz hickory-flavor BBQ sauce but any brand will do as long as it is hickory flavor, if you like some heat then add in 1/4 to 1/2 teaspoon cayenne pepper to the flour mixture, serve with fries and coleslaw :)---- these are *very* good, I have made them many times.

Provided by Kittencalrecipezazz

Categories     Lunch/Snacks

Time 55m

Yield 4 serving(s)

Number Of Ingredients 11

2 lbs boneless skinless chicken, cut into strips
2 3/4 cups flour
1 teaspoon salt or 1 teaspoon seasoning salt
black pepper
1 cup buttermilk
vegetable oil (for deep frying)
1 cup hickory flavored barbecue sauce (Heinz is good)
1/4 cup water
2 tablespoons honey
1 tablespoon ketchup
1/2 teaspoon liquid smoke

Steps:

  • For chicken strips: Mix flour, salt and pepper in a bowl; set aside.
  • Place buttermilk in a separate bowl.
  • Heat the oil for frying.
  • Dip chicken strips in flour, then in buttermilk, and then again in flour.
  • Place in hot oil (the temperature should read 375 degrees).
  • Never crowd the chicken strips in the oil, fry only a few at a time until lightly golden brown Remove strips from oil; drain on paper towel.
  • To make sauce: place all sauce ingredients in a small saucepan, mix thoroughly, and simmer on low heat for about 20 minutes; cool slightly.
  • Dip one chicken strip in sauce at a time; place on baking sheet that has been sprayed with non-stick spray.
  • Place the chicken strips on a 350 degree oven.
  • Bake for 20 minutes.
  • Serve with french fries.

Nutrition Facts : Calories 726, Fat 7.5, SaturatedFat 1.8, Cholesterol 148.1, Sodium 1483.4, Carbohydrate 100.8, Fiber 2.7, Sugar 28.9, Protein 59.3

HUSKY
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These chicken strips were so easy to make and they tasted amazing. I will definitely be making them again.


Anahi Lopez
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I made these chicken strips for a party and they were a huge hit! Everyone loved them.


suhail malik
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These chicken strips were delicious! I used a little less honey than the recipe called for, but they were still plenty sweet. The barbecue sauce was also very flavorful.


Vash Karls
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I've made these honey barbecue chicken strips several times and they are always a crowd-pleaser. The chicken is juicy and tender, and the sauce is the perfect balance of sweet and tangy.


Rade Dragovic
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These honey barbecue chicken strips were a hit with my family! They were so easy to make and the flavor was amazing. I will definitely be making these again.


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