HONEY CAKE
My aunt made this once and it was out of this world. I found this recipe in my book and wanted to share it.
Provided by Lori Fleming
Categories Cakes
Number Of Ingredients 17
Steps:
- 1. Adjust a rack to the lower third of the oven and preheat oven to 350 degrees.
- 2. Generously grease a 13x9x2 inch pan and line the bottom with a sheet of parchment paper.
- 3. Have all ingredients at room temperature. In a large bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, cloves and allspice. Add the oil, honey, granulated sugar, brown sugar, eggs, vanilla, coffee, orange juice and rye or whiskey, if using.
- 4. Using a sturdy whisk or an electric mixer on lowest speed, stir together well to create a thick, thoroughly blended batter. Spoon the batter into the pan, and spread it level with a rubber spatula. Bake until the cake springs back when gently pressed in the center, 55 to 65 minutes.
- 5. Transfer the cake pan to a wire rack and allow the cake to cool about 20 minutes before inverting the cake from the pan. (Or leg the cake cool completely in the pan and cut the cake into squares or rectangles before serving.)
- 6. When the cake is almost completely cool, sprinkle the almonds over the cake, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #cuisine #preparation #occasion #healthy #desserts #oven #european #holiday-event #kid-friendly #cakes #dietary #low-saturated-fat #low-in-something #equipment #4-hours-or-less
You'll also love
Mmape Bell
[email protected]I've never made a honey cake before, but this recipe made it easy. The cake turned out great! It was moist, flavorful, and everyone loved it.
galaxy Beast
[email protected]This honey cake was a disaster! It was dry, crumbly, and had no flavor. I followed the recipe exactly, so I'm not sure what went wrong.
Antonio Barreto
[email protected]The honey cake was a bit dry, but the flavor was good. I think I might try adding some more honey to the batter next time.
Abubaker Abdullah
[email protected]This honey cake is delicious! It's moist and flavorful, and the honey glaze gives it a nice sweetness. I will definitely be making this cake again.
Aifa Aifa
[email protected]I made this honey cake for a party and it was a hit! Everyone loved it. The cake was moist and flavorful, and the honey glaze was the perfect finishing touch. I will definitely be making this cake again.
maab khan
[email protected]The honey cake turned out amazing! It was moist, fluffy, and had a wonderful flavor. I loved the honey glaze on top. I will definitely be making this cake again.
Ralc Jude
[email protected]This honey cake recipe is fantastic! I've tried many honey cake recipes before, but this one is by far the best. The cake is moist, flavorful, and has the perfect amount of sweetness. I will definitely be making this cake again.