HONEY CRAN-RASPBERRY PIE
This cranberry raspberry pie is my son Michael's recipe. It was passed down to him when he got married in 2002. The pie is quite tart, but it pairs well with a favorite vanilla ice cream or a dollop of whipped cream. —Beverly Batty, Forest Lake, Minnesota
Provided by Taste of Home
Categories Desserts
Time 1h15m
Yield 8 servings.
Number Of Ingredients 15
Steps:
- In a small bowl, whisk egg, 3 tablespoons ice water and vinegar until blended. In a large bowl, mix flour and salt; cut in shortening and lard until crumbly. Gradually add egg mixture, tossing with a fork, until dough holds together when pressed. If mixture is too dry, slowly add more ice water, a teaspoon at a time, just until mixture comes together., Divide dough in half. Shape each into a disk; wrap and refrigerate 1 hour or overnight., On a lightly floured surface, roll 1 portion of dough to a 1/8-in.-thick circle; transfer to a 9-in. deep-dish pie plate. Trim crust even with rim. Refrigerate 30 minutes. Meanwhile, preheat oven to 425°. In a large bowl, mix 1-1/4 cups sugar and tapioca. Add cranberries, raspberries, honey and almond extract; toss to coat evenly. Let stand 15 minutes., Pour filling into pie plate. Roll remaining dough to a 1/8-in.-thick circle. Place over filling. Trim, seal and flute edge. Cut slits in top. Combine cinnamon and remaining 2 tablespoons sugar; sprinkle over top. Place pie on a baking sheet; bake 10 minutes., Reduce oven setting to 350°. Bake until crust is golden brown and filling is bubbly, 35-40 minutes. Cool pie on a wire rack. If desired, serve with ice cream.
Nutrition Facts : Calories 532 calories, Fat 20g fat (6g saturated fat), Cholesterol 29mg cholesterol, Sodium 233mg sodium, Carbohydrate 86g carbohydrate (49g sugars, Fiber 5g fiber), Protein 5g protein.
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Fraz Gujjar
[email protected]This pie was a bit too sweet for my taste, but my kids loved it. I think next time I'll reduce the amount of sugar in the filling.
Farooqi TV
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and beautiful pie that everyone will love.
Jonathan Mora
[email protected]I've never made a pie before, but this recipe was easy to follow and the pie turned out great. I'm so glad I tried it!
NAKAYIZA AZIZAT
[email protected]This pie is perfect for a special occasion. It's beautiful and delicious, and it's sure to impress your guests.
Olvin Y Wendy Godoy
[email protected]I made this pie for a bake sale and it sold out in minutes! Everyone loved the unique flavor combination.
Zemoshan UGboy
[email protected]This pie was a bit more work than I expected, but it was worth it. The end result was a delicious and beautiful pie that everyone loved.
Sinalo Mputa
[email protected]I'm not a big fan of cranberries, but I loved this pie! The raspberries and honey really balanced out the tartness of the cranberries.
olayiwola abiodun
[email protected]This pie was very easy to make and it turned out beautifully. The crust was golden brown and the filling was bubbling. I can't wait to try it!
Angel Martinez
[email protected]This pie was a bit too tart for my taste, but my husband loved it. I think next time I'll add a little more honey to the filling.
Shaneey Cateann
[email protected]I've made this pie several times now and it's always a hit. The combination of cranberries, raspberries, and honey is perfect. I love that it's not too sweet and the crust is always flaky.
Emmanuel mwirirgi
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and tart. I would definitely recommend this recipe.
Noha2022 Elbakuri
[email protected]I made this pie for my family and they all raved about it. The crust was flaky and buttery, and the filling was perfectly sweet and tart. I will definitely be making this pie again soon!
Angela Bowman
[email protected]This pie was a huge hit at my holiday party! Everyone loved the sweet and tart flavor of the cranberries and raspberries, and the honey added a delicious depth of flavor. I will definitely be making this pie again!