HONEY CRUNCH TOFFEE

Honey Crunch Toffee image

Provided by Food Network

Categories dessert

Time 1h

Yield 2 pounds

Number Of Ingredients 7

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Ingredients

1 cup unsalted butter
1 1/2 cups sugar
1/2 cup water
1/4 cup honey
1/4 cup dark rum
2 cups almonds, chopped or sliced and toasted
8 ounces good quality semisweet chocolate, coarsely chopped

Steps:

In a saucepan, melt the butter. Add the sugar, water, honey, and dark rum and cook to 220 degrees F. on a candy thermometer. Add 1 3/4 cups of the almonds and stir while you cook it to hard crack or 300 degrees F. Meanwhile, lay a silpat on a sheet pan or butter a 12 by 18-inch sheet pan well. When the toffee is up to temperature, pour it out onto the pan and place another silpat on top. Roll it to 1/4-inch thick or just spread it with the back of a spoon and let cool.
To temper the chocolate, place it over simmering water, melting it to 115 to 120 degrees F on a chocolate thermometer. Meanwhile, wipe the surface of the toffee with a damp towel to remove any excess butter and let dry for a few minutes. Turn off the heat, remove the bowl from the simmering water, and let cool, stirring until it reaches 82 to 86 degrees. It will begin to set a little around the edges at this point. Return the bowl to the hot (now turned off) water for a few seconds at a time, until it reaches 88 to 91 degrees F. Do not let it go over 91 degrees F or it will go out of temper. Using an offset spatula, spread the surface with the tempered chocolate and sprinkle on the remaining 1/4 cup almonds. Let it set up at room temperature and then break into pieces. Store in an airtight container.

*** Explore more Honey Crunch Toffee Recipes »

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Vickie Wallis

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I followed the recipe exactly and the toffee turned out perfectly. It was easy to make and tasted amazing. I will definitely be making this again.

Md Onike Ahmed bappi_040

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This toffee is absolutely delicious! I love the combination of crunchy toffee and sweet honey. It's the perfect treat for any occasion.

Roro Ayman

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I've tried many toffee recipes, but this one is by far the best. The toffee is always perfect and the honey flavor is amazing. I highly recommend this recipe.

miccah jimboy

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I made this toffee for my family and they loved it! It was the perfect dessert for a special occasion. The toffee was crunchy and flavorful, and the honey flavor was perfect.

Mk Bhatti

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This toffee is so easy to make and it tastes amazing! I love the crunchy texture and the sweet honey flavor. It's the perfect treat for any occasion.

Caden McCoy

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I followed the recipe exactly and the toffee turned out perfectly. It was easy to make and tasted amazing. I will definitely be making this again.

PhuaMia Thai&American Country style

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This toffee is absolutely delicious! I love the combination of crunchy toffee and sweet honey. It's the perfect treat for any occasion.

Nalwoga Betty

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I've tried many toffee recipes, but this one is by far the best. The toffee is always perfect and the honey flavor is amazing. I highly recommend this recipe.

Muminul Haque

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I made this toffee for my family and they loved it! It was the perfect dessert for a special occasion. The toffee was crunchy and flavorful, and the honey flavor was perfect.

Bibek Thapa magar

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This toffee is so easy to make and it tastes amazing! I love the crunchy texture and the sweet honey flavor. It's the perfect treat for any occasion.

Jdixon

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I've never made toffee before, but this recipe made it really easy. The toffee turned out perfectly and was so delicious. I'm definitely going to make this again.