HONEY DIJON BRUSSEL SPROUTS OVER MASHED CAULIFLOWER RECIPE - (4.3/5)

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Honey Dijon Brussel Sprouts Over Mashed Cauliflower Recipe - (4.3/5) image

Provided by Skinnygirl85

Number Of Ingredients 15

For the Cauliflower Mashed:
1 lb brussels sprouts
3 Tbsp olive oil
salt and pepper to taste
1/4 lb pancetta, diced
1/2 cup leeks, diced
1/4 cup onion, diced
1/4 cup dijon mustard
1/4 cup honey
1/4 cup red bell pepper, diced
1/4 cup fresh parsley, chopped
2 lbs cauliflower, rough chopped
1/2 cup light cream
3 Tbsp olive oil
salt and pepper to taste

Steps:

  • In a large stockpot, bring salted water to a boil. Place cauliflower in pot and cook for ten minutes. Drain really really well. Place cooked cauliflower in a food processor (or hand mash) and add cream and olive oil. Process until fairly smooth. If it needs more liquid, add cream or milk. Add salt and pepper to taste. Set aside. Heat oven to 400º. Place sprouts on a cookie sheet. Drizzle with olive oil. Add salt and pepper. Roll them around so they are coated well. Roast until they are slightly browned and crisp. Set aside. In a large saute pan, brown pancetta over medium high heat. Add leeks and onion and cook for several more minutes. Add mustard and honey and stir to coat. Add salt and pepper to taste. Place mashed cauliflower on a large plate. Place brussels sprouts over top. Sprinkle red pepper and parsley over top and serve. Serves 4-6.

Francis Wakahiu
f@gmail.com

I would not recommend this recipe to anyone.


Marlisa Delks
mdelks84@gmail.com

This was a waste of time and ingredients. The sprouts were tough and the cauliflower was mushy.


Apurba Pal
apurba@yahoo.com

Not my favorite recipe. The sprouts were bland and the cauliflower was lumpy.


MARY HANANIYA
mary69@yahoo.com

The sprouts were a bit overcooked, but the cauliflower was delicious. The honey dijon sauce was a nice touch.


Hend Morad
morad-hend92@yahoo.com

This dish was a bit too sweet for my taste, but it was still good. The sprouts were roasted nicely and the cauliflower was creamy. I think I would use less honey next time.


Jawadjawad
jawadjawad0@aol.com

I'm not usually a fan of brussels sprouts, but this recipe changed my mind. The sprouts were roasted to perfection and the cauliflower was creamy and delicious. The honey dijon sauce was the perfect finishing touch.


river Khan
riverk48@aol.com

This was a delicious and easy dish to make. The sprouts were roasted to perfection and the cauliflower was creamy and flavorful. The honey dijon sauce was a great addition. I would definitely make this dish again.


Prince Shahin sah
sahp93@yahoo.com

I loved this dish! The sprouts were crispy and the cauliflower was smooth and creamy. The honey dijon sauce was the perfect finishing touch. I would definitely make this dish again.


HD Bai
hb62@yahoo.com

This was a great recipe! The sprouts were roasted to perfection and the cauliflower was creamy and flavorful. The honey dijon sauce was a nice touch. I would definitely make this dish again.


Zaryab Malik
m.zaryab31@hotmail.co.uk

I made this dish for a dinner party and it was a huge success! Everyone loved it. The sprouts were perfectly roasted and the cauliflower was creamy and delicious. The honey dijon sauce was the perfect complement. I will definitely be making this dish


Khadija Sh9
s-k38@gmail.com

OMG! This dish was amazing! The combination of flavors was incredible. The sprouts were crispy and the cauliflower was smooth and creamy. The honey dijon sauce was the perfect finishing touch. I highly recommend this recipe!


Alyssa Dutter
dutteralyssa68@hotmail.com

These honey dijon brussels sprouts over mashed cauliflower were a hit! The sprouts were roasted to perfection and the cauliflower was creamy and flavorful. The honey dijon sauce added the perfect amount of sweetness and tang. I will definitely be mak