IMPOSSIBLY EASY BARBECUE BEEF PIE
Bisquick® mix bakes up with favorite barbecue sauce and beef for a winning taste combo.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 6
Number Of Ingredients 9
Steps:
- Heat oven to 400°F. Grease bottom and side of 9-inch pie plate with shortening. In 10-inch skillet, cook beef, bell pepper and onion over medium heat, stirring occasionally, until beef is brown; drain. Stir in 1/3 cup barbecue sauce. Spread in pie plate. Sprinkle with 3/4 cup of the cheese.
- In medium bowl, stir Bisquick mix, milk and eggs until blended. Pour over beef mixture.
- Bake uncovered 25 minutes. Sprinkle with remaining 3/4 cup cheese. Bake about 5 minutes longer or until knife inserted in center comes out clean. Serve with additional barbecue sauce.
Nutrition Facts : Calories 400, Carbohydrate 24 g, Cholesterol 150 mg, Fat 1, Fiber 1 g, Protein 26 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 640 mg, Sugar 9 g, TransFat 1 1/2 g
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Angela Thandeka
[email protected]This recipe is a keeper! I've tried many different beef pie recipes, but this one is by far the best. The crust is flaky and buttery, and the filling is rich and flavorful. I highly recommend this recipe.
Jeremy Yarborogh
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the sauce is flavorful and rich.
Princess Christabel
[email protected]This recipe was easy to follow and the results were delicious. The beef was tender and the sauce was flavorful. I will definitely be making this again.
Nabeeha Shaikh
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it! The beef was so tender and the sauce was so flavorful. I will definitely be making this again.
Nagham Qaisi
[email protected]This recipe is a keeper! I've tried many different beef pie recipes, but this one is by far the best. The crust is flaky and buttery, and the filling is rich and flavorful. I highly recommend this recipe.
Robert Dickerson
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the results are always amazing. The beef is always tender and juicy, and the sauce is flavorful and rich.
Saba Malik
[email protected]This was a great recipe! I made it for my family and they loved it. The beef was so tender and the sauce was delicious. I will definitely be making this again.