HONEY-GLAZED BAKED SALMON

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Honey-Glazed Baked Salmon image

I got this recipe from a friend and, as a new cook, it is easy to make and delicious to boot! Even when I make this recipe with fewer pieces of salmon (2 small salmon filets), I still make the same amount of honey glaze, because it is so delicious and I prefer having more sauce rather than not enough.

Provided by Jacob

Categories     Main Dish Recipes     Seafood Main Dish Recipes     Salmon     Baked Salmon Recipes

Time 40m

Yield 4

Number Of Ingredients 10

⅓ cup honey
⅓ cup thinly sliced green onions
2 tablespoons soy sauce
2 teaspoons sesame seeds
1 teaspoon minced garlic
1 teaspoon minced onion
¾ teaspoon ground ginger
½ teaspoon crushed red pepper flakes, or more to taste
½ teaspoon red pepper flakes, or more to taste
4 salmon fillets

Steps:

  • Preheat the oven to 375 degrees F (190 degrees C).
  • Mix honey, green onions, soy sauce, sesame seeds, garlic, onion, ginger, and red pepper flakes in a small bowl until blended.
  • Place salmon in single layer in a 9x13-inch baking dish. Spoon honey mixture evenly on top of salmon; the mixture will run off, but try to coat the fish with a thin layer all over.
  • Roast salmon in the preheated oven, basting salmon with the sauce at least once, until fish flakes easily with a fork, about 20 minutes.

Nutrition Facts : Calories 290.9 calories, Carbohydrate 25.8 g, Cholesterol 56.5 mg, Fat 12 g, Fiber 0.8 g, Protein 21 g, SaturatedFat 2.4 g, Sodium 508.8 mg, Sugar 23.7 g

magreth komba
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This recipe is a lifesaver! I'm always looking for easy and delicious weeknight meals.


Issa Jr
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I'm not a big fan of salmon, but this recipe changed my mind. It was so good!


Junior Gerry
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This recipe was a bit bland for my taste. I added some extra herbs and spices to give it more flavor.


Yvette Wheatley
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I love the simplicity of this recipe. It's a great weeknight meal.


Maleesha Weerasingha
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This recipe is a keeper! I've made it several times now and it's always a hit.


Baraka Loic
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I followed the recipe exactly and my salmon came out dry. I'm not sure what went wrong.


Bclasher 031
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The glaze was a bit too sweet for me, but the salmon was cooked perfectly.


Rameka Tamaki
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This was my first time making salmon and it was perfect! I will definitely be making this again.


Adrian Dudley Jr
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I love this recipe! It's so easy to make and always turns out great. My friends and family always request this for dinner.


MD Naimul Hoke
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This dish was amazing! So delicious.