These are great muffins!!!
Provided by Tammy Rose
Categories Crackers
Time 50m
Number Of Ingredients 6
Steps:
- 1. Mix together crumbs, sugar and baking powder. Sir in milk, eggs and honey just until moistened. Spoon batter evenly into greased medium-size muffin pan. Fill each 2\3 full. Bake 400* for 15-18 minutes
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Tesfaldet Bereket
[email protected]These muffins are delicious! I'll definitely be making them again.
Crazy allan Jr25
[email protected]These muffins are perfect for a quick and easy breakfast. I often make a batch on the weekend and then reheat them throughout the week.
rafiullah safi
[email protected]I love that these muffins are made with whole wheat flour. They're a healthier option than traditional muffins.
Bl___1_ b_y8
[email protected]These muffins are a great way to use up leftover graham crackers.
MD Arafat
[email protected]I followed the recipe exactly and the muffins turned out great. They're a perfect grab-and-go breakfast.
lumi
[email protected]These muffins are so moist and fluffy. I love the graham cracker flavor.
Robbany Khan
[email protected]I've been making these muffins for years and they're always a favorite. They're perfect for breakfast, lunch, or a snack.
Fact Clinton
[email protected]These muffins are delicious! I made them for a party and they were a huge success.
Mamoon Khan
[email protected]I love these muffins! They're so easy to make and they always turn out great. I often add a cup of chopped nuts or chocolate chips for a little extra flavor.
Kashif malik Kashif malik
[email protected]These muffins were a hit with my family! They're moist and fluffy, with a delicious graham cracker flavor. I followed the recipe exactly and they turned out perfect.