Basil gives these salmon a good flavor, If you don't like basil use your favorite herb. These are marinated in refrigerator for 1 hour, time not included. The recipe comes from a local paper.
Provided by Barb G.
Categories Savory
Time 1h30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place salmon steaks in shallow baking dish.
- In a small bowl, mix together oil, lemon juice, mustard and garlic; stir in basil; season with salt and pepper to taste.
- Spread mixture over Steaks, cover loosely and allow to marinate refrigerated for 1 hour.
- Bake at 375 degrees for 12 minutes or until salmon flakes with a fork, Enjoy.
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Yellow Animations
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Anime Man
[email protected]I loved the crispy skin on the salmon and the sauce was perfect. This is a great recipe for a weeknight meal.
Daisy Vincent
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again and again.
Uamr Iddrisu
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Aarish Ramzan
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Md Meraj Islam
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was cooked perfectly and the sauce was tangy and flavorful. I will definitely be making this again.
Khalif Jackson
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
David Mayorga
[email protected]This recipe was easy to follow and the end result was delicious. The salmon was cooked perfectly and the sauce was flavorful. I would highly recommend this recipe.
Md Mahim Biswes
[email protected]I made this recipe for my family and they loved it! The salmon was flaky and moist, and the sauce was tangy and flavorful. I will definitely be making this again.
Owen Haught
[email protected]This was a great recipe! The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Adjanakpo Constance
[email protected]I loved the crispy skin on the salmon and the sauce was perfect. This is a great recipe for a weeknight meal.
Sanaul ggg
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was delicious. I will definitely be making this again and again.
Belimaya Joshi
[email protected]I'm not a big fan of salmon, but I really enjoyed this recipe. The honey mustard basil sauce was amazing and the salmon was cooked perfectly.
Rimshah
[email protected]I made this for dinner last night and it was a hit! The salmon was cooked perfectly and the sauce was tangy and flavorful. I highly recommend this recipe.
Jackie Socials
[email protected]This was an easy and delicious recipe. The salmon was flaky and the sauce was flavorful. I will definitely be making this again.
Jay Joyce
[email protected]I was a bit skeptical about the honey mustard basil combination, but I was pleasantly surprised. The flavors worked really well together and the salmon was cooked beautifully.
Boom City Studio
[email protected]I would give this recipe 5 stars! The salmon was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Alfredo Trejo
[email protected]I followed the recipe exactly and it turned out great! My family loved it. The salmon was cooked perfectly and the sauce was delicious.
Shami Ali Hassan. bus
[email protected]This honey mustard basil salmon was an absolute delight! The salmon was cooked to perfection, flaky and moist, and the honey mustard basil sauce was tangy and flavorful. I highly recommend this recipe!