HONEY MUSTARD COLESLAW WITH RADISHES
The cabbage and lettuce blend makes this salad very good! I usually omit the pecans and decrease the amount of radishes to about 1/2 cup. Original recipe from Peak of the Market.
Provided by LUv 2 BaKE
Categories Lunch/Snacks
Time 15m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- For the dressing, stir together mayonnaise, sour cream, honey, and mustard in a small bowl; cover and chill.
- For the salad, combine cabbage, romaine lettuce, radishes, and green onions in a large bowl.
- To serve, add dressing to cabbage mixture; toss lightly to coat, sprinkle with pecans if desired.
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Rahul Bipu
[email protected]This coleslaw is amazing! I highly recommend it.
Andrea Miller
[email protected]This coleslaw is a keeper! I will definitely be making it again.
Mahmoud SAWY
[email protected]This was my first time making coleslaw and it turned out great! The honey mustard dressing was perfect.
Bangla Song
[email protected]This coleslaw is so refreshing and delicious. I love the tangy honey mustard dressing.
Shipon Ray
[email protected]This is one of my favorite coleslaw recipes. It's always a hit at parties and potlucks.
Robbie Kelly
[email protected]I love the addition of radishes to this coleslaw. It gives it a nice peppery flavor.
Orellano Ziel
[email protected]This coleslaw is a great way to use up leftover cabbage and radishes. It's also a healthy and delicious side dish.
Krzysztof Ra
[email protected]I'm not a huge fan of coleslaw but this recipe was actually really good. The honey mustard dressing was not too sweet and the radishes added a nice crunch.
SD SHAkil Khan
[email protected]I made this coleslaw for a party and it was a huge hit! Everyone loved the unique flavor of the honey mustard dressing.
Uma's home
[email protected]This was a quick and easy recipe to follow. The honey mustard dressing was delicious and the coleslaw was very refreshing.
Okouzi Micheal
[email protected]This honey mustard coleslaw with radishes is a refreshing and flavorful side dish that is perfect for summer cookouts and potlucks. The coleslaw is made with a tangy and slightly sweet honey mustard dressing that is perfectly balanced with the crunch