HONEY-OAT CASSEROLE BREAD
I think I really could live on bread alone! THIS bread anyway! Slightly sweet and BEAUTIFUL looking!
Provided by Wildflour
Categories Yeast Breads
Time 1h5m
Yield 1 round loaf
Number Of Ingredients 9
Steps:
- In lg. mixing bowl, dissolve yeast in warm water.
- In another bowl, combine the butter, honey and boiling water. Stir til butter is melted.
- Cool til warm, 110-115º.
- Add the eggs, oats, salt, butter mixture and 2 cups flour to the yeast mixture; beat on medium speed for 2 minutes.
- Stir in enough remaining flour to make a soft dough, (dough will be slightly sticky).
- Cover and let rise in warm place til doubled, about 1 hour.
- Punch down dough.
- Transfer to a greased 1-1/2 quart round baking dish.
- Cover and let rise in warm place til doubled again, about 30 minutes.
- Uncover and bake in 375º oven for 35-40 minutes til golden brown.
- Cool 10 minutes.
- Remove from baking dish and cool on wire rack.
Nutrition Facts : Calories 2821.5, Fat 65.7, SaturatedFat 33.9, Cholesterol 545, Sodium 2818.3, Carbohydrate 484.7, Fiber 21.5, Sugar 95.9, Protein 74.3
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Md najmul Islam
[email protected]This recipe quickly became a go to and I always get compliments on it when I serve it to guests!
thegg gamer
[email protected]If you are looking for a delicious and easy oat casserole bread recipe this is it!
Paul Smith 4th
[email protected]This recipe has been passed down in my family for generations and it never disappoints!
Rita Begum
[email protected]The bread turned out just like the picture!
Dhurba Narayan
[email protected]This was an easy recipe to follow and the results were delicious!
demmey tuintj
[email protected]The first time I made this recipe it turned out perfectly and it quickly became a favorite of mine!
Britt Lewis
[email protected]This oat casserole bread was a big hit with my friends and family!
MD nayem Kazi
[email protected]This is a winner of a recipe.
lyndsey Reddie
[email protected]This oat casserole bread recipe is perfect for breakfast or as a sweet snack!
Knox Jarvis
[email protected]Sharif Ullah
[email protected]My family loved this recipe as well!
just Raila
[email protected]Johane Oduignal
[email protected]Sakib King
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