HONEY OATMEAL MUFFINS
These hearty handhelds are made with the wholesome goodness of rolled oats, buttermilk, honey and wheat. Chewy and full of flavor, they're great warm with melted butter or as smart snacks for kids on the go.
Provided by Annacia
Categories Quick Breads
Time 45m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Combine buttermilk and oats in a small saucepan; heat just until warm; set aside.
- Grease muffin cups or line with paper muffin liners.
- In a large bowl, combine honey and vegetable oil with oat mixture.
- Combine flour, baking powder, baking soda and salt; stir into wet mixture. Pour batter into prepared muffin cups.
- Bake in preheated oven until lightly browned, about 30 minutes.
- Serve warm.
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Ms Milon Howlader
[email protected]These muffins are the perfect grab-and-go breakfast. They're filling and flavorful, and they're easy to make ahead of time.
Jamoya Saunders
[email protected]I'm not a big fan of oatmeal, but these muffins were actually really good. The honey flavor is really strong, and the muffins are really moist.
Mohammed Ibrahim
[email protected]I followed the recipe exactly, but my muffins didn't turn out as good as the ones in the picture.
Lerato Sinah Lekganya
[email protected]These muffins are a bit too dry for my taste.
Christal Toth
[email protected]Meh.
Sineen Khan
[email protected]I wasn't sure how these muffins would turn out, but I was pleasantly surprised. They're really moist and flavorful, and the honey-oatmeal combination is delicious.
Youbani Karki
[email protected]These muffins are a great way to start the day. They're filling and flavorful, and they give me a boost of energy.
Kanju Don Nawaz
[email protected]:star: :star: :star: :star: :star:
Choto Vai
[email protected]I love the simplicity of these muffins. They're so easy to make, and they're always delicious. I usually add a few extra raisins for a little sweetness.
Aliyu Ishaq Abdullahi
[email protected]These muffins are amazing! They're so moist and flavorful, and the honey-oatmeal combination is perfect. I've made them several times now, and they're always a hit.