HONEY ROASTED CARROTS
This is a delicious side dish that's fancy enough to be served at a holiday meal but easy enough to make on a Wednesday. The roasted carrots are sweet and buttery. There is a little bit of salt and a slightly spicy undertone from the cayenne. The cayenne can easily be adjusted, though, to suit your taste buds.
Provided by debbie lopez
Categories Vegetables
Time 25m
Number Of Ingredients 5
Steps:
- 1. Heat oven to 450°F Line 2 rimmed baking sheets with foil coated with cooking spray.
- 2. Add butter and honey to a bowl.
- 3. Add salt and cayenne.
- 4. Toss carrots in honey mixture.
- 5. Place carrots on prepared cookie sheets.
- 6. Bake 15 to 20 minutes.
- 7. Tossing once or twice until tender.
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Terry “MIDNYTE” DeShazior
[email protected]These carrots are the perfect side dish for any occasion. They're easy to make and they're always a crowd-pleaser.
Eric wyatt
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover carrots.
Oluwaseun Damilare
[email protected]These carrots are a great way to add some color and flavor to your plate. They're also a good source of vitamins and minerals.
Elizabeth Nuevo
[email protected]I love how versatile this recipe is. I've used different types of carrots and different herbs and spices, and it always turns out great.
Sarfo Criss
[email protected]These carrots are so easy to make and they're so delicious. I'll definitely be making them again.
Lumansi Kenneth
[email protected]I'm always looking for new ways to cook carrots, and this recipe is a keeper. The honey roasting brings out the natural sweetness of the carrots.
HD Jibon
[email protected]These carrots are the perfect side dish for a holiday meal. They're elegant and delicious.
Mr. Dreams
[email protected]I made these carrots for a potluck and they were a huge hit. Everyone was asking for the recipe.
Amos Moeketsi
[email protected]These carrots are a great way to get your kids to eat their vegetables. They're so delicious, they'll forget they're even eating carrots.
Jen Stoneback
[email protected]I love the combination of sweet and savory in this recipe. The honey and balsamic vinegar create a perfect balance of flavors.
Tanya Nelson
[email protected]These carrots are so addictive! I could easily eat a whole plate of them.
Moeenali Moeen
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great side dish for any occasion.
Kabuho Immaculate
[email protected]I made these carrots for my family and they loved them. Even my picky kids ate them up!
Misty Collins
[email protected]The carrots turned out amazing! I followed the recipe exactly and they were so delicious.
Seyam Bhuiyan
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make these carrots perfectly.
Issrqla Issra
[email protected]These honey roasted carrots were a hit at our dinner party! They were perfectly caramelized and had a wonderful sweet and savory flavor.