HONEY-ROASTED PINEAPPLE WITH GREEK YOGURT
For this super simple, low-fat dessert, we roasted pineapple to intensify its sweetness, then ran it under the broiler for a rich, caramelized finish.
Provided by Food Network Kitchen
Categories dessert
Time 50m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Position an oven rack in the upper third of the oven, and preheat to 450 degrees F.
- Combine 1 cup water, orange juice, honey and vanilla bean pod and seeds in a small saucepan. Bring to a boil, stirring occasionally to loosen the honey. Turn off the heat, and leave the saucepan on the stove. (You may need to reduce the roasting juices a little more once the pineapple is cooked.)
- Arrange the pineapple slices in a broiler-proof 9-by-13 baking dish. Pour the orange syrup over the pineapple. Roast, basting occasionally, until the pineapple is tender and the juices have reduced, about 20 minutes.
- Set the oven to broil, and continue to cook the pineapple until it is a deep golden yellow and lightly brown around the edges, 5 to 10 minutes more.
- The roasting juices should be reduced and syrupy, measuring about 1/4 cup. If they are too watery, remove the pineapple slices with a slotted spoon to a medium bowl, return the juices to the saucepan and reduce the juices over medium-high heat until syrupy, about 1/4 cup.
- Divide the yogurt among 4 small bowls. Top with the pineapple slices, and drizzle with the syrup.
Nutrition Facts : Calories 230 calorie, Fat 1 grams, SaturatedFat 0.5 grams, Cholesterol 5 milligrams, Sodium 20 milligrams, Carbohydrate 55 grams, Fiber 2 grams, Protein 5 grams, Sugar 50 grams
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Keder Werke
[email protected]I will definitely be making this recipe again. It was easy to make and the results were delicious.
Adil Husean
[email protected]This was a great recipe! The pineapple was delicious and the Greek yogurt added a nice creaminess.
Brian Domingo
[email protected]I made this recipe for my family and they loved it! The pineapple was roasted to perfection and the Greek yogurt added a nice touch.
Md jonaeid Uddin
[email protected]This recipe was easy to make and the results were delicious. The pineapple was caramelized and the Greek yogurt added a nice tang.
Danielle June
[email protected]I loved the combination of pineapple and Greek yogurt. This recipe was a great way to use up some leftover pineapple.
Riaan Pietersen
[email protected]This was a delicious and healthy dessert. The pineapple was roasted to perfection and the Greek yogurt added a nice creaminess.
manjinder chohan
[email protected]I made this recipe for a party and it was a hit! Everyone loved the combination of pineapple and Greek yogurt.
Nimraasim Baig
[email protected]This recipe was easy to follow and the results were delicious. The pineapple was perfectly roasted and the Greek yogurt added a nice tang.
Manwar Ali
[email protected]This was a great recipe for a quick and easy dessert. The pineapple was roasted to perfection and the Greek yogurt added a nice touch.
Mashadul Sayiem
[email protected]Loved this recipe! The pineapple was so juicy and flavorful. The Greek yogurt was a great addition, it added a nice creaminess to the dish.
Samsung S21
[email protected]This recipe was a hit! The pineapple was perfectly caramelized and the Greek yogurt added a nice tang. I will definitely be making this again.