HONEY-ROASTED SALTED FIGS
Dried figs with a salty-sweet coating and clusters of red grapes are a refreshing dessert. Although tiny, each item is abundant in flavor.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Number Of Ingredients 6
Steps:
- Preheat the oven to 400 degrees. Lightly brush a rimmed baking sheet with olive oil. Whisk 1/4 cup extra-virgin olive oil and 1/4 cup honey in a large bowl. Add 10 ounces each of dried Turkish and Black Mission figs; toss to coat.
- Arrange figs in a single layer on prepared sheet. Sprinkle with 1/2 teaspoon coarse salt. Roast until fragrant and caramelized, 12 to 15 minutes. Immediately loosen figs from sheet with a metal spatula. Let figs cool slightly, loosening again after 5 minutes. Transfer to a platter, and serve with assorted grapes.
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Taufiq haider
[email protected]These figs are a great way to impress your guests. They're easy to make and they look really elegant on a platter.
Ali Ali majith
[email protected]I'm always looking for new ways to use fresh figs, and this recipe is a keeper! The figs are roasted to perfection and the honey and salt add a delicious touch.
YONATAN ABEL
[email protected]These figs are the perfect balance of sweet and savory. I love the way the honey caramelizes on the outside of the figs.
Jafta Jafta
[email protected]I've never had roasted figs before, but I'm definitely a fan now! These were so good.
Zx Osthir
[email protected]These figs are so easy to make and they're always a crowd-pleaser. I've made them for parties and potlucks and they're always a hit.
Arik Gaming
[email protected]I love the combination of sweet and salty in these figs. They're the perfect snack or dessert.
janine odendaal
[email protected]These figs are a great appetizer or dessert. They're also a great way to use up leftover figs.
Md M√∫gdh√∏
[email protected]I'm not a fan of figs, but I thought I'd give this recipe a try. I was pleasantly surprised! The honey and salt really helped to balance out the flavor of the figs.
Subhan Ibrar
[email protected]Delicious! I will definitely be making these again.
Momin Hasan
[email protected]These figs were easy to make and turned out great! I served them with a cheese plate and they were a hit.
Nichole Parham
[email protected]I love roasted figs, and this recipe is one of my favorites. The honey and salt add just the right amount of sweetness and savoriness.
Nse Udofia
[email protected]These figs were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The honey and salt combination is a winner.
Md Mudasser
[email protected]I'm not a huge fan of figs, but I decided to give this recipe a try and I'm glad I did! The honey and salt really bring out the natural sweetness of the figs. I'll definitely be making these again.
Binod Kunwar
[email protected]These honey-roasted salted figs were a delightful treat! The combination of sweet and salty flavors was perfect, and the figs were roasted to perfection. I will definitely be making these again.