HONEY-ROSEMARY WINGS WITH GREEK YOGURT AND LEMON GARLIC DIPPING SAUCE
Steps:
- For the wings: Heat 3 to 4 inches of oil in a large, high-sided pan until it reaches 375 degrees F on a deep-fry thermometer. Add the wings in batches and cook until golden brown and cooked through, 13 to 15 minutes.
- For the dipping sauce: Meanwhile, to a bowl, add the Greek yogurt, chives, garlic, lemon juice and celery salt. Stir to combine and taste. Adjust seasoning as needed.
- For the hot wing sauce: In a saute pan over medium-high heat, melt the butter, and then add the honey and warm through until loose and viscous.
- In a large bowl, add the garlic, rosemary, lemon zest and juice and crushed red pepper flakes. Pour the honey-butter into the rosemary mixture.
- As the wings come out of the fryer, toss in the honey-butter sauce. Season to taste. Serve with the Greek yogurt dipping sauce.
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Countess Dracus
c-dracus49@yahoo.comOverall, I thought this recipe was just okay. The wings were good, but not great. The dipping sauce was also good, but not amazing.
Mariah Edwina
e@hotmail.co.ukThese wings were a bit too dry for my taste. I think I would have preferred to bake them instead of frying them.
Fouzain Status Zone
f76@hotmail.comI found this recipe to be a bit bland. The wings were not very flavorful and the dipping sauce was not very creamy.
md Maimon
maimon-m@yahoo.comThese wings were a bit too sweet for my taste, but the dipping sauce was delicious.
Mercy Jay
jay@hotmail.comI made these wings last night and they were so good! The glaze was perfect and the dipping sauce was amazing. I will definitely be making these again.
Saidul Islam
saidul@gmail.comDelicious!
Elizabeth Atkins
e_a52@hotmail.comThese wings are amazing! The glaze is so flavorful and the dipping sauce is perfect. I will definitely be making these again.
Mouse Check Isabela
mouse14@yahoo.comSo good! I made these wings for game day and they were a hit. Everyone loved the flavor of the wings and the dipping sauce.
Blessing Arani
arani_b17@aol.comThese wings were delicious! The honey rosemary glaze was perfect, and the Greek yogurt dipping sauce was a great addition. I'll definitely be making these again.
Shakiba Johnson
s.johnson83@gmail.comI love this recipe! The wings are crispy on the outside and juicy on the inside, and the dipping sauce is creamy and flavorful. I've made it several times now and it's always a crowd-pleaser.
Maximus Tselingas
tselingasmaximus16@yahoo.comThese honey rosemary wings were a huge hit at my last party! The combination of sweet and savory was perfect, and the Greek yogurt dipping sauce was the perfect complement. I'll definitely be making these again soon!