Make and share this Honey Soy Salmon recipe from Food.com.
Provided by DrGaellon
Categories Japanese
Time 35m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Whisk scallion, soy sauce, vinegar, honey and ginger in a medium bowl until the honey is dissolved. Place salmon in a zip-top plastic bag, add 3 tablespoons of the sauce and refrigerate; let marinate for 15 minutes, turning at least once. Reserve the remaining sauce.
- Preheat broiler. Line a small baking pan with foil and coat with cooking spray. Transfer the salmon to the pan, skin-side down. (Discard the marinade in the bag.) Broil the salmon 4 to 6 inches from the heat source until cooked through, 6 to 10 minutes. Drizzle with the reserved sauce and garnish with sesame seeds.
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Kavishka Dilshani
[email protected]This is a great recipe! The salmon is always moist and flavorful. I highly recommend this recipe.
Victor AD
[email protected]I love this recipe! It's so easy to make and the salmon always comes out perfect. I usually serve it with roasted vegetables and rice.
little JT7
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the glaze was delicious. We will definitely be making this again.
Mila Farchoukh
[email protected]I made this recipe last night and it was delicious! The salmon was moist and flaky, and the glaze was perfectly balanced. I will definitely be making this again.
Stephanie Mikel
[email protected]This is one of my favorite salmon recipes. The glaze is so flavorful and the salmon is always cooked perfectly. I highly recommend this recipe.
Dyana Espana
[email protected]I love this recipe! The salmon is always so moist and flavorful. I usually serve it with rice and steamed vegetables.
Karter Ferguson
[email protected]I've made this recipe several times and it's always a hit. The salmon is always moist and flaky, and the glaze is perfectly balanced. I highly recommend this recipe.
Mrr MamuN AhmeD
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the glaze was delicious. I especially liked the addition of ginger and garlic. I will definitely be making this again.
Falco Lysander
[email protected]I made this recipe for a dinner party last weekend and it was a huge success! Everyone loved the salmon, and they all asked for the recipe. I'll definitely be making this again.
Naadir Phillasofar
[email protected]This is my go-to recipe for salmon. It's always a crowd-pleaser, and it's so easy to make. I usually serve it with roasted vegetables and rice.
Solution YT
[email protected]I'm not a big fan of salmon, but this recipe changed my mind! The honey soy glaze was so flavorful, and the salmon was cooked perfectly. I'll definitely be making this again.
charmaine labuschagne
[email protected]This recipe was easy to follow and the salmon came out great! I served it with rice and steamed vegetables, and it was a delicious and healthy meal.
Majid ali Channa
[email protected]I tried this recipe last night and it turned out amazing! The salmon was moist and flaky, and the glaze was delicious. My husband even went back for seconds.
BERRY Verry
[email protected]This honey soy salmon was a hit with my family! The glaze was perfectly balanced between sweet and savory, and the salmon was cooked to perfection. Will definitely be making this again.