HONEY SPICED WINTER SQUASH
Sweet and buttery, this simple sauce will transform baked squash into a stellar side dish.
Provided by Becky Rosenthal
Categories Side Dish
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Heat oven to 375°F.
- Scrub squash to remove any dirt. Cut squash in half lengthwise; remove seeds and fibers. Arrange cut side down in ungreased shallow baking pan. Surround with 1/2 inch hot water.
- Bake 30 minutes.
- Mix remaining ingredients. Pour off water from baking pan, and turn squash cut side up. Pour mixture into squash cavities.
- Bake 15 minutes longer.
Nutrition Facts : ServingSize 1 Serving
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Deula “SusenDeula” Susen
[email protected]The squash was a bit too hard for my liking. I would cook it for a few minutes longer next time.
Youssef mohamed
[email protected]This recipe is a bit too sweet for my taste. I would reduce the amount of honey next time.
Shanto sd Shuvo
[email protected]I'm not a big fan of winter squash, but I really enjoyed this recipe. The honey-spiced glaze really made the squash taste delicious.
Timothy Segun (minister)
[email protected]This recipe is a great way to get kids to eat their vegetables. My kids loved the sweet and tangy flavor of the squash.
Mercy Jeremiah
[email protected]I love that this recipe is healthy and delicious. It's the perfect side dish for a weeknight meal.
Nate Williamson
[email protected]This is a great recipe for using up leftover squash. I had some roasted squash in the fridge and this was the perfect way to use it up.
Ashley Ccclojg
[email protected]I made this recipe for Thanksgiving and it was a huge hit. I'm so glad I found it.
Mina Don adhikari
[email protected]I'm going to try this recipe with different types of squash. I think butternut squash or acorn squash would also be delicious.
Debbie Stevens
[email protected]This dish is perfect for fall. The flavors are warm and comforting.
Anwar Rikta
[email protected]I like that this recipe can be made ahead of time. It's perfect for busy weeknights.
Glenda Brecheen
[email protected]This recipe is so easy to follow. Even a beginner cook can make it.
D Lemmo
[email protected]I love the way the honey-spiced glaze caramelizes on the squash. It's so delicious!
Rylee Jolley
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
Darwesh Khan
[email protected]I made this for a dinner party last weekend and it was a huge success. Everyone loved it!
Aminata Tall
[email protected]I'm not a big fan of squash, but this recipe changed my mind. The honey-spiced glaze really makes the squash shine.
Amir Fikran
[email protected]This is one of my favorite fall recipes. The squash is always so flavorful and the honey-spiced glaze is the perfect finishing touch.
Iriana Grant
[email protected]I tried this recipe last night and it was a hit! My family loved the sweet and tangy flavor of the squash.
Estella Gravitt
[email protected]This honey-spiced winter squash was a delightful dish! The combination of sweet and savory flavors was perfect, and the squash was cooked to perfection. I will definitely be making this again.