HONEY TERIYAKI CHICKEN
This is a sweet twist on an old favorite. I do love my sauces sweet, so don't post reviews saying it's too sweet...you were warned! haha I don't own a wok, so this has instructions for making it in a frying pan. I'm sure it would work fine in a wok, too.
Provided by Lisa Sorrell
Categories One Dish Meal
Time 25m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- In large frying pan, fry chicken breasts in olive oil till cooked thoroughly.
- Remove chicken from pan and saute mushrooms in drippings.
- Cut chicken into bite-sized pieces and return to pan.
- Add teriyaki sauce, honey, brown sugar and honey and simmer till brown sugar is melted, stirring occasionally.
- Add water chestnuts and bamboo shoots.
- Simmer 5 minutes and serve over rice.
- Optional: You can thicken the sauce with cornstarch if you like.
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Sarah Taylor
[email protected]Easy, quick weeknight meal. The sauce is a little too sweet for my taste, but overall it's a good recipe.
Chrislene Lindor
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I served it with rice and broccoli, and everyone loved it.
Samantha Shaw
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always tender and juicy, and the sauce is flavorful and sticky.
Mohamed Muhyadiin
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I served it with rice and vegetables, and everyone enjoyed it.
Maria Oguntayo
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken breasts and they were cooked perfectly. The sauce was also very flavorful.
EfeTobore
[email protected]This was a great recipe! The chicken was very tender and the sauce was delicious. I will definitely be making this again.
Jaky Moraa
[email protected]I've made this recipe several times and it's always a hit with my family. The chicken is always tender and juicy, and the sauce is delicious. I usually serve it with rice and vegetables.
Wizaker Xetri
[email protected]This recipe was easy to follow and the chicken turned out great! I used boneless, skinless chicken thighs and they were cooked perfectly. The sauce was also very flavorful.
Farxan Mahad
[email protected]Not bad, but not great either. The chicken was a bit dry and the sauce was a bit too sweet.
Tasha Sophix
[email protected]This recipe is a keeper! I've made it several times and it always turns out great. The chicken is always tender and juicy, and the sauce is flavorful and sticky.
Jody Judy
[email protected]Easy, quick weeknight meal. The sauce is a little too sweet for my taste, but overall it's a good recipe.
Md Bashu
[email protected]I made this dish last night and it was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Prince Fitzgerald
[email protected]This honey teriyaki chicken recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and slightly tangy. I served it with rice and broccoli, and everyone loved it.