HONEY TERIYAKI CHICKEN STRIPS
Make and share this Honey Teriyaki Chicken Strips recipe from Food.com.
Provided by EILEEN AND JAMES
Categories Chicken
Time 25m
Yield 10 chicken strips, 2 serving(s)
Number Of Ingredients 3
Steps:
- Put chicken in a container with lid.
- Add marinade.
- Refrigerate for at least thirty minutes.
- Melt butter in a skillet.
- Place chicken in skillet with all of the marinade.
- Cook approximately 20 minutes on medium heat or until done.
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Melissa Zandile
[email protected]This recipe is a keeper! The chicken strips were so tender and flavorful. I will definitely be making this again.
Melody “Angie” Miller-Small
[email protected]I've made this recipe several times and it's always a hit. The chicken strips are always cooked perfectly and the teriyaki sauce is delicious. I highly recommend this recipe.
Mubashir King
[email protected]These honey teriyaki chicken strips are amazing! I love the crispy chicken and the flavorful teriyaki sauce. This recipe is a keeper!
Pavunae Jones
[email protected]Overall, I thought this recipe was just okay. The chicken strips were a bit bland and the teriyaki sauce was too sweet. I probably won't make this recipe again.
Luke Harrison
[email protected]I had some trouble getting the chicken strips to cook evenly. Some of them were overcooked while others were still undercooked. I think I'll try cooking them in a single layer next time.
Enzo Hilary
[email protected]These chicken strips were a bit too sweet for my taste, but they were still good. I think I would use less honey next time.
Md Rahen Ahimed
[email protected]I followed the recipe exactly and the chicken strips turned out perfectly. They were crispy on the outside and tender on the inside. The teriyaki sauce was also delicious.
Jiwan Chamling
[email protected]This recipe is a keeper! The chicken strips were so tender and flavorful. I will definitely be making this again.
Mubiru Bosco
[email protected]I've made this recipe several times and it's always a hit. The chicken strips are always cooked perfectly and the teriyaki sauce is delicious.
ashicka dhakal
[email protected]These honey teriyaki chicken strips were amazing! The chicken was crispy and juicy, and the teriyaki sauce was the perfect blend of sweet and savory.
Mugisha Emmanuel
[email protected]Overall, I thought this recipe was just okay. The chicken strips were a bit bland and the teriyaki sauce was too sweet. I probably won't make this recipe again.
heystranger
[email protected]I had some trouble getting the chicken strips to cook evenly. Some of them were overcooked while others were still undercooked.
Tesloach Changkuoth
[email protected]The teriyaki sauce was a bit too sweet for my taste, but the chicken strips were still good.
Mankala Ghimire
[email protected]These chicken strips were delicious! I used chicken thighs instead of chicken breasts and they were still very tender.
ali mirzaeei
[email protected]I made this recipe for a party and everyone loved it. The chicken strips were a great appetizer and the teriyaki sauce was a perfect dipping sauce.
MD Emon Madbor
[email protected]I followed the recipe exactly and the chicken strips turned out perfectly. They were so good that my kids ate them all in one sitting.
Dilkumar Chaudhary
[email protected]This recipe was a hit with my family! The chicken strips were crispy on the outside and tender on the inside. The teriyaki sauce was flavorful and just the right amount of sweetness. I will definitely be making this again.