HONEY WHEAT BREADSTICKS
Not only are these breadsticks delicious, but they come together very easily. Whole wheat flour and a little honey help give them a wholesome taste and keep them on the healthy side. -Ted Van Schoick, Jersey Shore, Pennsylvania
Provided by Taste of Home
Time 40m
Yield 16 breadsticks.
Number Of Ingredients 7
Steps:
- In bread machine pan, place all ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed., When cycle is completed, turn dough onto a lightly floured surface. Divide into 16 portions; shape each into a ball. Roll each into an 8-in. rope. Place 2 in. apart on greased baking sheets., Cover and let rise in a warm place until doubled, about 30 minutes. Bake at 375° for 10-12 minutes or until golden brown. Remove to wire racks.
Nutrition Facts : Calories 131 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 25g carbohydrate, Fiber 2g fiber), Protein 4g protein.
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Ezun Abbas
[email protected]These breadsticks are a great way to get my kids to eat more vegetables. I just serve them with a side of marinara sauce and they gobble them up.
Mannat Das
[email protected]I love the honey wheat flavor of these breadsticks. It's so unique and delicious.
Sheraz Musical
[email protected]These breadsticks are the perfect snack or appetizer.
Aleem Olamiposi
[email protected]I'm not a baker, but these breadsticks were so easy to make. I'm definitely going to try more recipes from this website.
Brown Grace
[email protected]These breadsticks are a great way to use up leftover honey wheat bread.
Yalonda Scott
[email protected]I'm so glad I found this recipe. These breadsticks are now a staple in my kitchen.
Shabadin Pirkani
[email protected]These breadsticks are the perfect addition to any meal.
Ghulambaqri
[email protected]I love how versatile these breadsticks are. I've used them for everything from appetizers to side dishes to main courses.
Anna White
[email protected]These breadsticks are so easy to make and they're always a crowd-pleaser.
Mr Kisho
[email protected]I'm not usually a fan of breadsticks, but these honey wheat breadsticks are amazing. I could eat them every day.
Jurey Anicete
[email protected]The honey wheat flavor of these breadsticks is amazing. They're the perfect balance of sweet and savory.
Sallie Johnson
[email protected]These breadsticks are so delicious and easy to make. I'll definitely be making them again.
Jack Ford
[email protected]I was really impressed with how well these breadsticks turned out. They look and taste like they came from a bakery.
Faisal Lasahri
[email protected]I love how soft and fluffy these breadsticks are. They're perfect for dipping in soup or sauce.
Dlovan Ali
[email protected]These honey wheat breadsticks were a hit at my party! They were so easy to make and everyone loved them.