HONEYCOMB COFFEE CAKE

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Honeycomb Coffee Cake image

Number Of Ingredients 6

1 (12-ounce) tube refrigerated biscuit
1/2 cup graham cracker crumbs
1/2 cup brown sugar , packed
1/4 cup margarine , melted
1 tablespoon lemon juice
1/4 cup honey

Steps:

  • Cut biscuits into quarters. Toss in cracker crumbs place in a 9" pie plate coated with non-stick vegetable spray. Press end of wooden spoon into each piece of biscuit to make a honeycomb effect sprinkle with brown sugar. In a small mixing bowl, combine margarine and lemon juice drizzle over biscuits. Bake, uncovered, at 400 degrees for 15 minutes or until lightly browned. Drizzle honey over top of cake while still hot. From "Country Quick & Easy." Copyright Gooseberry Patch. Used with permission of the publisher, Gooseberry Patch. All Rights Reserved.

Nutrition Facts : Nutritional Facts Serves

Mikya Moss
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I love this recipe! The honeycomb coffee cake is always a hit at my parties and potlucks. It's so easy to make and it always turns out delicious.


Bishal karn
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This is the best honeycomb coffee cake I have ever had. The cake is moist and flavorful, and the honeycomb topping is perfectly crispy. I will definitely be making this recipe again and again.


Enrique Brito
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I followed the recipe exactly and my honeycomb coffee cake turned out perfectly. It was so good, I ate two pieces for breakfast!


Elsa Elsa
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This coffee cake was a hit at my office potluck. Everyone raved about the flavor and texture. I will definitely be making this recipe again for my next party.


Rush Broken
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I made this coffee cake for my family and they loved it! The cake was light and fluffy, and the honeycomb topping was perfectly crisp. I will definitely be making this recipe again.


Peter Ifeanyichukwu
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This coffee cake is delicious! The cake is moist and flavorful, and the honeycomb topping adds a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a tasty and festive breakfast or brunch dish.


Maryjane Frausto
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I love this recipe! The honeycomb coffee cake is always a hit at my parties and potlucks. It's so easy to make and it always turns out delicious.


Kim Ombui
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This is the best honeycomb coffee cake I have ever had. The cake is moist and flavorful, and the honeycomb topping is perfectly crispy. I will definitely be making this recipe again and again.


Samantha Brooks
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I followed the recipe exactly and my honeycomb coffee cake turned out perfectly. It was so good, I ate two pieces for breakfast!


Alasad Ahmed
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This coffee cake was a hit at my office potluck. Everyone raved about the flavor and texture. I will definitely be making this recipe again for my next party.


Akram Gill
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I made this coffee cake for my family and they loved it! The cake was light and fluffy, and the honeycomb topping was perfectly crisp. I will definitely be making this recipe again.


Mahmoudi Hiba
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This coffee cake is so good! The cake is moist and fluffy, and the honeycomb topping is perfectly crispy. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make breakfast or brunch dish.


Hannah Matigoneraishe
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I love this recipe! The honeycomb coffee cake is always a hit at my parties and potlucks. It's so easy to make and it always turns out delicious.


renee leininger
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This is the best honeycomb coffee cake I have ever had. The cake is moist and flavorful, and the honeycomb topping is perfectly crispy. I will definitely be making this recipe again and again.


QTKORBEN
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I followed the recipe exactly and my honeycomb coffee cake turned out perfectly. It was so good, I ate two pieces for breakfast!


Visal harsha Visal harsha
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This coffee cake was a hit at my office potluck. Everyone raved about the flavor and texture. I will definitely be making this recipe again for my next party.


Yousef Ramzy
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I made this coffee cake for my family and they loved it! The cake was light and fluffy, and the honeycomb topping was perfectly crisp. I will definitely be making this recipe again.


Wayden Lefember
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This honeycomb coffee cake is a delicious and easy-to-make treat. The cake is moist and flavorful, with a crispy honeycomb topping that adds a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a tasty and festive