HONEYDEW BLUEBERRY SOUP
A cold soup of honeydew and blueberries. Top with whipped topping, if desired.
Provided by J. Carlson
Categories Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes
Time 45m
Yield 6
Number Of Ingredients 3
Steps:
- Cut the melon from the rind and into chunks. Puree until smooth in a food processor or blender. Pour into a large bowl and stir blueberries into pureed melon. Chill until quite cold.
- To serve, ladle soup into individual bowls and crumble an oatmeal cookie over each serving.
Nutrition Facts : Calories 175.6 calories, Carbohydrate 37.7 g, Fat 3.2 g, Fiber 3.4 g, Protein 2.5 g, SaturatedFat 0.8 g, Sodium 96.4 mg, Sugar 26.5 g
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Hussnain Ghazanfar
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser. I highly recommend it.
Morgan Octave
[email protected]This soup is a bit too tart for my taste. I would suggest adding a little bit of honey or sugar to balance out the flavor.
Rinky Akter
[email protected]I've made this soup several times and it's always a hit. My family and friends love the unique flavor and the beautiful green color.
Beg Bahadur Gjmer
[email protected]This soup is a great way to use up leftover honeydew and blueberries. It's also a healthy and refreshing snack or light meal.
Zacharion Mack
[email protected]I'm not a big fan of honeydew, but I loved this soup! The blueberries really helped to balance out the sweetness of the honeydew.
Nthabeleng MANGANYI
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the sweetness of the honeydew and blueberries is perfectly balanced by the tartness of the lemon.
Tasfia Jahan mim
[email protected]I had some leftover honeydew and blueberries, so I decided to try this recipe. It was so easy to make and it turned out great! I will definitely be making this again.
Adeel Bilal
[email protected]This soup is a bit too sweet for my taste. I would suggest reducing the amount of sugar in the recipe.
Lorrain Guthrie
[email protected]I was skeptical about the combination of honeydew and blueberries, but I was pleasantly surprised. The flavors complemented each other perfectly. I would definitely recommend this recipe.
Yaman Abo Ghagar
[email protected]This soup is absolutely delicious! I followed the recipe exactly and it turned out perfectly. I will definitely be making this again.
Gamer Ruiz
[email protected]I've never had honeydew soup before, but this recipe changed my mind. It's light, flavorful, and perfect for a summer lunch.
Farhadian Masis
[email protected]This soup was a delightful surprise! The combination of honeydew and blueberries is unique and refreshing. I loved the vibrant green color and the sweet-tart flavor.