HORSERADISH POTATOES
Looking for a speedy way to dress up potatoes? Try this zippy treatment from Myra Innes. "When our potatoes are fresh out of the garden, we eat them often, so I try to serve them in different ways," says the Auburn, Kansas cook.
Provided by Taste of Home
Categories Side Dishes
Time 15m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place butter in an ungreased microwave-safe 1-qt. dish. Microwave, uncovered, on high for 30 seconds or until melted. Stir in horseradish, lemon juice, salt, pepper and potatoes. Cover and microwave on high for 7-1/2 minutes, stirring once. Let stand for 2 minutes. Stir before serving.
Nutrition Facts :
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Tim Northcott
[email protected]These potatoes are a must-try for any horseradish lover.
Ava Grace Cardwell
[email protected]I served these potatoes with a dollop of sour cream and they were heavenly.
Desmond Ofosu
[email protected]I roasted the potatoes instead of boiling them and they were crispy and delicious.
Hekmat Showra
[email protected]I used Yukon Gold potatoes instead of russets and they were perfect.
Kathryn Tozer
[email protected]I added some chopped bacon to the potatoes and they were amazing!
kalana hansana
[email protected]I'm allergic to horseradish, so I made these potatoes without it. They were still delicious!
pk Parves
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy. I think I overcooked them.
Yanelyz Batista
[email protected]I made these potatoes for a potluck and they were a big hit. Everyone loved them!
Gideon vanVollenstee
[email protected]These potatoes were the perfect side dish for my roasted chicken. They were flavorful and satisfying.
Sk Rejul Rana
[email protected]I thought the potatoes were a bit bland. I would add more horseradish sauce next time.
Mudasir Blouch
[email protected]The horseradish sauce was a bit too spicy for my taste, but the potatoes were delicious.
Alexandria Blaylock
[email protected]These potatoes were easy to make and turned out great. I will definitely be making them again.
Henok Chayna
[email protected]I've never been a big fan of horseradish, but these potatoes changed my mind. The horseradish flavor was subtle, not overpowering, and it really complemented the potatoes.
Johnae Marie
[email protected]I love horseradish, so I was excited to try this recipe. It didn't disappoint! The potatoes were crispy on the outside and fluffy on the inside, and the horseradish sauce was creamy and flavorful.
prophet arinaitwe arthur
[email protected]These horseradish potatoes were a hit! They had the perfect balance of spice and tang, and the potatoes were cooked to perfection.