The combination of mustard and horseradish gives this flavorful sauce just the right amount of zip. It's perfect for spicing up all kinds of beef.-Jim Cosgrove, Burlington, Ontario
Provided by Taste of Home
Time 15m
Yield 1-1/4 cups.
Number Of Ingredients 11
Steps:
- In a saucepan, melt butter; stir in flour until smooth. Gradually add milk and cream; bring to a boil. Cook and stir for 2 minutes. Remove from the heat; add the seasonings, horseradish and lemon juice. Serve over roast beef or spread on beef sandwiches.
Nutrition Facts : Calories 52 calories, Fat 4g fat (2g saturated fat), Cholesterol 12mg cholesterol, Sodium 166mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
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Deny Games
[email protected]This sauce is not worth the effort. It's bland and tasteless.
Aaron Pillow
[email protected]I followed the recipe exactly, but my sauce turned out too runny. I'm not sure what I did wrong.
Gabriel M. Lamaswala
[email protected]This sauce was a little too spicy for my taste, but my husband loved it. I'll definitely be making it again, but I'll use less horseradish next time.
Leslie Ortez
[email protected]I made this sauce for my family and they all loved it. It was the perfect addition to our roast beef dinner.
Noodle Fox
[email protected]This sauce is a must-try for any horseradish lover. It's the perfect balance of spicy and creamy.
Deepak Baral
[email protected]I love the versatility of this sauce. I've used it on everything from roast beef to grilled chicken, and it's always a hit.
Rylee Jolley
[email protected]This sauce is addictive! I can't stop eating it. It's the perfect combination of spicy and creamy.
Dipesh Das
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions easily and the sauce turned out great.
Niwagaba Samuel
[email protected]This sauce was a hit at my last party! Everyone loved the spicy kick it added to their dishes. It's the perfect sauce for any occasion.
Ricky Abeln
[email protected]I'm a huge fan of horseradish sauce, and this recipe did not disappoint. It was easy to make and had the perfect balance of tang and heat. I'll definitely be making this again for my next gathering.
Fahel Ahmed
[email protected]This recipe is a keeper! The horseradish sauce was incredibly flavorful and added a wonderful kick to my roast beef. I'll definitely be making this again.