HOT AND SMOKY BAKED BEANS
Yield Serves 8 to 10
Number Of Ingredients 12
Steps:
- Preheat oven to 350°F. Cook bacon in large skillet over medium heat until crisp. Transfer to paper towels and drain. Transfer 2 1/2 tablespoons bacon drippings from skillet to large bowl. Finely chop bacon; add to bowl. Add onion and next 7 ingredients to bowl and whisk to blend. Whisk in 4 to 6 teaspoons chipotle chilies, depending on spiciness desired. Stir in beans. Transfer bean mixture to 13 x 9 x 2-inch glass baking dish. Bake uncovered until liquid bubbles and thickens slightly, about 1 hour. Cool 10 minutes.
- Sprinkle with parsley and serve.
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Jorge
[email protected]I love this recipe! The beans are always so tender and flavorful, and the sauce is always delicious. I've made this recipe several times now, and it's always a hit with my family and friends.
nawaz meer
[email protected]This recipe is a keeper! The beans were so flavorful and tender, and the sauce was perfect. I will definitely be making this again.
Alamudin JM
[email protected]I would not recommend this recipe. The beans were undercooked and the sauce was too sweet.
James Matyjasik
[email protected]These beans were a waste of time and ingredients. They were bland and tasteless.
Yelena Martinez
[email protected]I followed the recipe exactly, but the beans turned out mushy. I'm not sure what went wrong.
Moussa mohamed
[email protected]These beans were just okay. I think I prefer my own recipe better.
Frag Dark
[email protected]The beans were a bit dry, but the flavor was good. I think I'll add more liquid next time.
Sweet BoY ml. (Imdadul Haq Milon)
[email protected]These beans were a little too smoky for my taste, but my husband loved them. I think I'll try making them again with less smoked paprika next time.
bulbul islam
[email protected]I wasn't sure how these beans would turn out, but I was pleasantly surprised. They were so delicious and flavorful, and the smokiness was just right.
ELITE MINHAJ
[email protected]These baked beans are so easy to make, and they're always a hit with my family. I love the smoky flavor and the perfect balance of sweet and savory.
Zeinudin Shazely
[email protected]I've been making this recipe for years, and it's always a crowd-pleaser. The beans are always tender and flavorful, and the sauce is always delicious.
ABDUL WAHAB HAMIM
[email protected]I made these beans for a party last weekend, and they were a huge success. Everyone loved them!
Steven O'Neal
[email protected]These baked beans are the best I've ever had. They're so flavorful and smoky, and the beans are perfectly tender.
Shamaz Khan
[email protected]I followed the recipe exactly, and the beans turned out great. They were so tender and flavorful, and the sauce was perfect.
nazif niazai
[email protected]These beans are so good! I love the combination of sweet and savory flavors, and the smokiness is just perfect.
Naveed Akhtar
[email protected]I've made this recipe several times now, and it's always a winner. The beans are always tender and flavorful, and the sauce is rich and smoky.
maxwell nguruve
[email protected]These baked beans were a hit at our last potluck! Everyone raved about the smoky flavor and the perfect balance of sweet and savory.