HOT BEEF DIP
This appetizer comes from "Lone Star State" cook Sonja Hanks of Snyder, Texas. A busy science teacher, Sonja finds ground beef always fits her schedule.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 16-20 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, cook the beef, onion, green pepper and garlic over medium heat until meat is no longer pink. Add the tomato sauce, ketchup, sugar, oregano and pepper; simmer for 10 minutes. , Remove from the heat and stir in cheeses until melted. Transfer to a fondue pot or chafing dish; serve warm with tortilla chips.
Nutrition Facts : Calories 90 calories, Fat 6g fat (4g saturated fat), Cholesterol 24mg cholesterol, Sodium 155mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.
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Gaurav Shrestha
[email protected]This recipe is a great way to use up leftover beef. It's also a very affordable meal.
Top secret 69
[email protected]This hot beef dip is the perfect comfort food for a cold winter day.
Bevan Waterboer
[email protected]I've made this recipe a few times now and it's always a hit. The meat is so tender and the au jus is delicious.
Moave Moave
[email protected]This recipe is a classic for a reason. It's simple to make and always a crowd-pleaser.
Omar Aweis Maike
[email protected]I like to serve this hot beef dip with mashed potatoes, green beans, and a crusty bread.
Kallen Sharp
[email protected]This recipe is a great way to use up leftover roast beef. Just shred the beef and add it to the au jus.
Jollyson Myaka
[email protected]I love that this recipe uses chuck roast. It's a very affordable cut of meat, but it cooks up so tender in this recipe.
Sohan Boss
[email protected]This hot beef dip is the perfect party food. It's easy to make ahead of time and everyone loves it.
Jinifer Burns
[email protected]I'm not a big fan of beef dip, but this recipe changed my mind. The meat was so tender and the au jus was perfect.
Grace Benneh
[email protected]This recipe is a keeper! It's easy to make and the results are always amazing.
Manshan Rajesh
[email protected]I've made this recipe several times and it's always a hit. The meat is always tender and the au jus is delicious.
dark inside
[email protected]This hot beef dip is the perfect comfort food. It's hearty, flavorful, and easy to make.
Skid From Skid And Pump
[email protected]I love this recipe! It's so easy to make and always a crowd-pleaser.
Setara Hamidi
[email protected]This recipe was easy to follow and the end result was delicious. The beef was tender and flavorful, and the au jus was perfect.
RedBossy
[email protected]I made this recipe for my family and they all loved it. The meat was so tender and the au jus was perfect. I will definitely be making this again.
Abel Pineda
[email protected]This was a great recipe for a party. It was easy to make and everyone loved it.
Usman Gawuna
[email protected]Great recipe! The beef was cooked perfectly and the au jus was very flavorful. I served it with mashed potatoes and green beans, and it was a complete meal.
rfe sdcs
[email protected]This hot beef dip was a huge hit at my party! The meat was so tender and flavorful, and the au jus was delicious. I will definitely be making this again.