HAM AND FRUIT STIR-FRY
Steps:
- Heat the oil in a large skillet over medium heat. Saute the ham and onion in the skillet for 5 minutes. Add 1/2 the amount of juice from the can of pineapple and allow it to be absorbed by the ham, about 1 to 2 minutes. Stir in the pineapple chunks, apple and brown sugar. Pour in any remaining pineapple juice only if mixture is getting too thick. Stir all ingredients together well and allow to heat through, about 5 minutes. Season with salt and pepper to taste.
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Jaber Javed
[email protected]5 stars! This stir-fry is a winner. I'll definitely be making it again.
Miracle Burdette
[email protected]This stir-fry is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat their fruits and vegetables.
Godfrey Musinguzi
[email protected]I was skeptical about this recipe, but I'm glad I tried it. The ham and fruit stir-fry was surprisingly delicious!
Afrasyab haider
[email protected]This recipe is a great base, but I made a few changes to suit my taste. I added some ginger and garlic to the sauce, and I used a mix of fresh and frozen fruit.
Angel Rolon
[email protected]The recipe was easy to follow, but the stir-fry turned out a bit bland. I think I'll add more sauce next time.
Irfan Hero
[email protected]The stir-fry was a bit too sweet for my taste, but it was still enjoyable.
Narcizo Hernandez
[email protected]Not a fan of the ham and fruit combo. Would not make again.
Iqrash Khan
[email protected]Overall, this ham and fruit stir-fry is a great recipe. It's easy to make, flavorful, and a great way to use up leftover ham.
Oluchi Upster
[email protected]Easy to make and packed with flavor. I served it over rice and it was a perfect meal.
Kevin G
[email protected]Unique and tasty! The combination of ham and fruit may seem unusual, but it works really well in this dish.
Victor Escoto
[email protected]Tried this recipe last night and it was a hit! The stir-fry was flavorful and colorful. Definitely recommend.
Basheer Ahmed
[email protected]Absolutely delicious! This stir-fry is now a regular in our dinner rotation.
Korpuly Begum
[email protected]Followed the recipe but used chicken instead of ham. Super easy and my family loved it!
Heather Lagi Tukana
[email protected]This stir-fry is super easy to make and it's a great way to use up leftover ham. I also added some chopped cashews for a bit of crunch.
Premodya Kawindi
[email protected]I've never had ham and fruit together before, but it totally works in this stir-fry. The pineapple and grapes add a nice sweetness that balances out the saltiness of the ham.
Jayden Davis
[email protected]This ham and fruit stir-fry was a delightful surprise! The combination of sweet and savory flavors was perfect, and the stir-fried fruit added a unique and refreshing twist to the dish.