HOT BUTTERED RUM
Make and share this Hot Buttered Rum recipe from Food.com.
Provided by Maryland Jim
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Dissolve sugar in a mug with some boiling water.
- Add rum, cinnamon stick, and nutmeg.
- Fill mug with boiling water.
- Top with a pat of butter.
Nutrition Facts : Calories 113.2, Sodium 0.5, Carbohydrate 4.3, Sugar 4.2
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Tahmidul Hasan
[email protected]5/5 stars
Hamid Reza
[email protected]This hot buttered rum is amazing! It's so easy to make and it tastes so good. I will definitely be making this again.
Greyson Banks
[email protected]I made this hot buttered rum for my friends and they loved it! It was the perfect drink to enjoy on a cold night.
Campos Arleth
[email protected]This hot buttered rum was the perfect drink to warm me up on a cold winter night. It was easy to make and tasted delicious. I would definitely recommend this recipe to anyone looking for a warm and comforting drink.