HOT CHEESE PUPS
This is from Pillsbury's 15TH Bake-Off. I got 5 of these old articles at a garage sale--this recipe was interesting.
Provided by out of here
Categories Lunch/Snacks
Time 1h30m
Yield 16 serving(s)
Number Of Ingredients 10
Steps:
- Soften yeast in water. Combine in mixing bowl milk, butter, sugar, and salt. Cool to lukewarm. Blend in egg and yeast. Gradually add flour to form a stiff dough; beat well after each addition. Cover. Let rise in a warm place until light, about 1 hour.
- Combine cheese and onion. Roll out dough, 1/2 at a time, on floured surface to 14x8 rectangle. Cut into 7x2 inch pieces. Place about 3 rounded tablespoons cheese down center of each. Bring edges to center; seal. Seal ends. Place seam-side down, on cookie sheets. Repeat with remaining dough. Let rise in warm place, 30 minutes.
- Fry in heavily-buttered skillet on medium heat, about 2 minutes on each side. Turn carefully to brown all sides. Add butter as needed. Serve hot.
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Abood Nord
[email protected]I don't recommend this recipe.
Seepe Vince
[email protected]These hot cheese pups are way too messy to eat.
Raja Thakulla
[email protected]I followed the recipe exactly, but my hot cheese pups didn't turn out as cheesy as I expected.
Andy Cupp
[email protected]I'm not sure what I did wrong, but my hot cheese pups turned out dry and overcooked.
Dinesh Bhuj
[email protected]These hot cheese pups are a great way to get kids involved in the kitchen.
Dalini YT Feka
[email protected]I love that these hot cheese pups can be made ahead of time and then reheated when you're ready to eat them.
KanI Unri
[email protected]These hot cheese pups are a great way to use up leftover hot dogs.
nirjal Magar
[email protected]I've never made hot cheese pups before, but this recipe was easy to follow and the results were delicious.
Ronald Skaggs
[email protected]These hot cheese pups are the perfect comfort food. They're cheesy, gooey, and delicious.
Mian Adil
[email protected]I'm not a big fan of hot cheese, but I loved these hot cheese pups. They're the perfect combination of cheesy and crispy.
Sazia Rahman
[email protected]These hot cheese pups are a bit messy to eat, but they're worth it. The cheese is so gooey and flavorful.
Suliaman Kitakya
[email protected]I made a few substitutions to the recipe and the hot cheese pups still turned out great. I used mozzarella cheese instead of cheddar and I added some chopped jalapenos.
Sohailiqbal official
[email protected]I followed the recipe exactly and the hot cheese pups turned out perfectly. They were cooked evenly and the cheese was melted and gooey.
Fatjon Xhemollari
[email protected]These hot cheese pups are so cheesy and delicious. I could eat them every day.
Mafiya Vhai
[email protected]I made these hot cheese pups for my kids and they loved them. They're a great way to get them to eat their vegetables.
Joey de Beer
[email protected]These hot cheese pups are the perfect party food. They're easy to make, portable, and everyone loves them.
nazik hussain
[email protected]I was skeptical about making these because I'm not a big fan of cheese, but I was pleasantly surprised. They were really good!
Duaa Shahzadi
[email protected]I've made these hot cheese pups several times now and they're always a crowd-pleaser. They're cheesy, gooey, and delicious.
Achintha rashmika
[email protected]These hot cheese pups were a hit at my party! They were so easy to make and everyone loved them.