HOT COLLARDS AND ARTICHOKE DIP

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Hot Collards and Artichoke Dip image

Anyone can pull off spinach and artichoke dip-so brighten it up using collard greens for a southern twist. Serve this dish with warm garlic naan or tortilla chips. -Billie Williams-Henderson, Bowie, Maryland

Provided by Taste of Home

Categories     Appetizers

Time 45m

Yield 24 servings (1/4 cup each).

Number Of Ingredients 9

12 ounces frozen chopped collard greens (about 4 cups), thawed and squeezed dry
2 jars (7-1/2 ounces each) marinated quartered artichoke hearts, drained and chopped
1 cup sour cream
1 package (6-1/2 ounces) garlic-herb spreadable cheese
1 cup grated Parmesan cheese
10 thick-sliced peppered bacon strips, cooked and crumbled
3/4 cup mayonnaise
1-1/2 cups shredded part-skim mozzarella cheese, divided
Garlic naan flatbreads, warmed and cut into wedges

Steps:

  • In a large bowl, mix the first 7 ingredients and 1 cup mozzarella cheese until blended. Transfer to a greased 11x7-in. baking dish. Sprinkle with remaining mozzarella cheese., Bake, uncovered, at 350° until heated through and cheese is melted, 20-25 minutes. Serve with naan.

Nutrition Facts : Calories 190 calories, Fat 17g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 341mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 6g protein.

Rupon Raj
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I'm giving this dip a 1 out of 5 stars.


Tyler Sumsion
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I would not recommend this dip to anyone.


Md monzur Alam
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This dip is way too expensive for what you get. It's not worth the money.


moynul hassan
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I followed the recipe exactly and my dip turned out watery. I'm not sure what went wrong.


Bint-e-hwa
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I found this dip to be too bland. It needed more seasoning.


Vinreeck Gertse
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I'm not sure what I was expecting, but this dip was not it. The flavors just didn't work for me.


Dipendra Shahi
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This dip is so addictive! I could eat it every day.


Robert-Swamp Ghost the Savage Murphy
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I made this dip for my family and they all loved it. Even my kids, who are picky eaters, ate it up.


Raymond Chavez (Dog4life44)
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This dip is a great way to use up leftover collards.


Daniel Nez
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I love that this dip is made with healthy ingredients like collards and artichokes.


Kakama Jerry
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I've made this dip several times and it's always a success.


Julius Sibeko
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This dip is perfect for a party or a game day snack. It's also great for a quick and easy weeknight meal.


IamMaddy
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I'm not a big fan of artichokes, but I loved this dip! The collards and cheese really balance out the artichoke flavor.


William Wisely
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This dip is so easy to make and it's always a crowd-pleaser.


Tshepo Moramotse
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I added some extra garlic and cayenne pepper to give the dip a little more kick. It was delicious!


Adi Vaciseva Laulau
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I followed the recipe exactly and it turned out perfectly. The dip was creamy, cheesy, and flavorful.


gaogalalwe onks
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I made this dip for a potluck and it was gone in minutes! Everyone loved it.


Ronish Mahat
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This hot collards and artichoke dip was a hit at my last party! Everyone loved the creamy, cheesy flavor and the artichokes added a nice touch of tang.


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